Cargando…
VvBAP1 Is Involved in Cold Tolerance in Vitis vinifera L.
The majority of commercial grape cultivars originate from the European grape. While these cultivars have excellent organoleptic qualities, they suffer from a relatively poor tolerance to the cold experienced during winter, resulting in significant damage to grapevines. Thus, low temperature is one o...
Autores principales: | Hou, Lixia, Zhang, Guangke, Zhao, Fanggui, Zhu, Dan, Fan, Xinxin, Zhang, Zhen, Liu, Xin |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6016009/ https://www.ncbi.nlm.nih.gov/pubmed/29967626 http://dx.doi.org/10.3389/fpls.2018.00726 |
Ejemplares similares
-
VvBAP1, a Grape C2 Domain Protein, Plays a Positive Regulatory Role Under Heat Stress
por: Ye, Qing, et al.
Publicado: (2020) -
Transcription Factor VvDREB2A from Vitis vinifera Improves Cold Tolerance
por: Hou, Lixia, et al.
Publicado: (2023) -
Control of ovule development in Vitis vinifera by VvMADS28 and interacting genes
por: Zhang, Songlin, et al.
Publicado: (2023) -
Transcriptome analysis reveals the crucial function of hyperoside in inhibiting anthocyanin accumulation in grape (Vitis vinifera L.) fruits by inducing VvMYB62
por: Su, Ling, et al.
Publicado: (2023) -
Functional Characterization of Resistance to Powdery Mildew of VvTIFY9 from Vitis vinifera
por: Yu, Yihe, et al.
Publicado: (2019)