Cargando…
(1)H-NMR Profiling and Chemometric Analysis of Selected Honeys from South Africa, Zambia, and Slovakia
Honey is the natural sweet substance produced by honeybee from nectar or honeydew, exhibiting several nutritional and health benefits. It contains a complex mixture of compounds in different proportions, with sugars being the main component. The physicochemical characteristics of ten honeys were eva...
Autores principales: | Olawode, Emmanuel O., Tandlich, Roman, Cambray, Garth |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017463/ https://www.ncbi.nlm.nih.gov/pubmed/29510542 http://dx.doi.org/10.3390/molecules23030578 |
Ejemplares similares
-
(1)H-NMR Determination of Organic Compounds in Municipal Wastewaters and the Receiving Surface Waters in Eastern Cape Province of South Africa
por: Farounbi, Adebayo I., et al.
Publicado: (2020) -
Microbial Monitoring of Surface Water in South Africa: An Overview
por: Luyt, Catherine D., et al.
Publicado: (2012) -
Exploring Consumers’ Preferences and Attitudes to Honey: Generation Approach in Slovakia
por: Šedík, Peter, et al.
Publicado: (2023) -
Phytochemical profiles and classification of Agave syrups using (1)H‐NMR and chemometrics
por: Velázquez Ríos, Irving O., et al.
Publicado: (2018) -
Antibiotic procurement and ABC analysis for a comprehensive primary health care clinic in the Eastern Cape province, South Africa
por: Sharma, Samridhi, et al.
Publicado: (2020)