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Mechano-Enzymatic Deconstruction with a New Enzymatic Cocktail to Enhance Enzymatic Hydrolysis and Bioethanol Fermentation of Two Macroalgae Species

The aim of this study was to explore the efficiency of a mechano-enzymatic deconstruction of two macroalgae species for sugars and bioethanol production, by using a new enzymatic cocktail (Haliatase) and two types of milling modes (vibro-ball: VBM and centrifugal milling: CM). By increasing the enzy...

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Detalles Bibliográficos
Autores principales: Amamou, Sameh, Sambusiti, Cecilia, Monlau, Florian, Dubreucq, Eric, Barakat, Abdellatif
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6017876/
https://www.ncbi.nlm.nih.gov/pubmed/29342098
http://dx.doi.org/10.3390/molecules23010174