Cargando…
The Important Role of Carbohydrates in the Flavor, Function, and Formulation of Oral Nutritional Supplements
Patients who are malnourished or at-risk for malnutrition often benefit from the consumption of oral nutritional supplements (ONS). ONS supply a range of micro- and macro-nutrients, and they can be used to supplement a diet or provide total nutrition. Since ONS are specially formulated products, all...
Autores principales: | Kokkinidou, Smaro, Peterson, Devin, Bloch, Tama, Bronston, Ashley |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024762/ https://www.ncbi.nlm.nih.gov/pubmed/29890616 http://dx.doi.org/10.3390/nu10060742 |
Ejemplares similares
-
Re-evaluating the importance of carbohydrates as regenerative biomaterials
por: Oldenkamp, Heidi F, et al.
Publicado: (2019) -
Optimal use of oral nutritional supplements (ONS) in medical nutrition therapy: ONS consensus report from KEPAN
por: Bahat, Gulistan, et al.
Publicado: (2022) -
Medicines for children: flexible solid oral formulations
por: Orubu, Ebiowei SF, et al.
Publicado: (2017) -
Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation
por: Alexander, Celeste, et al.
Publicado: (2019) -
Nutritional strategies for maximizing recovery from strenuous exercise in the heat: An important role for carbohydrate (sago) supplementation
por: Wanner, Samuel Penna, et al.
Publicado: (2016)