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The boundary of holistic processing in the appraisal of facial attractiveness

Facial attractiveness is often studied on the basis of the internal facial features alone. This study investigated how this exclusion of the external features affects the perception of attractiveness. We studied the effects of two most commonly used methods of exclusion, where the shape of an occlud...

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Autores principales: Hong Liu, Chang, Chen, Wenfeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society Publishing 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6030301/
https://www.ncbi.nlm.nih.gov/pubmed/30110430
http://dx.doi.org/10.1098/rsos.171616
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author Hong Liu, Chang
Chen, Wenfeng
author_facet Hong Liu, Chang
Chen, Wenfeng
author_sort Hong Liu, Chang
collection PubMed
description Facial attractiveness is often studied on the basis of the internal facial features alone. This study investigated how this exclusion of the external features affects the perception of attractiveness. We studied the effects of two most commonly used methods of exclusion, where the shape of an occluding mask was defined by either the facial outline or an oval. Participants rated attractiveness of the same faces under these conditions. Results showed that faces were consistently rated more attractive when they were masked by an oval shape rather than by their outline (Experiment 1). Attractive faces were more strongly affected by this effect than were less attractive faces when participants were able to control the viewing time. However, unattractive faces benefited more from this effect when the same face stimuli were presented briefly for only 20 ms (Experiment 2). Further manipulation confirmed that the effect was mainly due to the occlusion of a larger area of the external features rather than the regular and symmetrical features of the oval shape (Experiment 3) or lacks contextual cues about the face boundary (Experiment 4). The effect was only relative to masked faces, with no advantage over unmasked faces (Experiment 5), and is likely a result of the interaction between the shape of a mask and the internal features of the face. This holistic effect in the appraisal of facial attractiveness is striking, because the oval shape of the mask is not a part of the face but is the edge of an occluding object.
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spelling pubmed-60303012018-07-17 The boundary of holistic processing in the appraisal of facial attractiveness Hong Liu, Chang Chen, Wenfeng R Soc Open Sci Psychology and Cognitive Neuroscience Facial attractiveness is often studied on the basis of the internal facial features alone. This study investigated how this exclusion of the external features affects the perception of attractiveness. We studied the effects of two most commonly used methods of exclusion, where the shape of an occluding mask was defined by either the facial outline or an oval. Participants rated attractiveness of the same faces under these conditions. Results showed that faces were consistently rated more attractive when they were masked by an oval shape rather than by their outline (Experiment 1). Attractive faces were more strongly affected by this effect than were less attractive faces when participants were able to control the viewing time. However, unattractive faces benefited more from this effect when the same face stimuli were presented briefly for only 20 ms (Experiment 2). Further manipulation confirmed that the effect was mainly due to the occlusion of a larger area of the external features rather than the regular and symmetrical features of the oval shape (Experiment 3) or lacks contextual cues about the face boundary (Experiment 4). The effect was only relative to masked faces, with no advantage over unmasked faces (Experiment 5), and is likely a result of the interaction between the shape of a mask and the internal features of the face. This holistic effect in the appraisal of facial attractiveness is striking, because the oval shape of the mask is not a part of the face but is the edge of an occluding object. The Royal Society Publishing 2018-06-20 /pmc/articles/PMC6030301/ /pubmed/30110430 http://dx.doi.org/10.1098/rsos.171616 Text en © 2018 The Authors. http://creativecommons.org/licenses/by/4.0/ Published by the Royal Society under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/, which permits unrestricted use, provided the original author and source are credited.
spellingShingle Psychology and Cognitive Neuroscience
Hong Liu, Chang
Chen, Wenfeng
The boundary of holistic processing in the appraisal of facial attractiveness
title The boundary of holistic processing in the appraisal of facial attractiveness
title_full The boundary of holistic processing in the appraisal of facial attractiveness
title_fullStr The boundary of holistic processing in the appraisal of facial attractiveness
title_full_unstemmed The boundary of holistic processing in the appraisal of facial attractiveness
title_short The boundary of holistic processing in the appraisal of facial attractiveness
title_sort boundary of holistic processing in the appraisal of facial attractiveness
topic Psychology and Cognitive Neuroscience
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6030301/
https://www.ncbi.nlm.nih.gov/pubmed/30110430
http://dx.doi.org/10.1098/rsos.171616
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