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Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa
Quorum sensing (QS) in Pseudomonas aeruginosa coordinates the expression of virulence factors, such as exoproteases and siderophores, that are public goods utilized by the whole population of bacteria, regardless of whether they invested or not in their production. These public goods can be used by...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6030374/ https://www.ncbi.nlm.nih.gov/pubmed/29997585 http://dx.doi.org/10.3389/fmicb.2018.01348 |
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author | Castañeda-Tamez, Paulina Ramírez-Peris, Jimena Pérez-Velázquez, Judith Kuttler, Christina Jalalimanesh, Ammar Saucedo-Mora, Miguel Á. Jiménez-Cortés, J. Guillermo Maeda, Toshinari González, Yael Tomás, María Wood, Thomas K. García-Contreras, Rodolfo |
author_facet | Castañeda-Tamez, Paulina Ramírez-Peris, Jimena Pérez-Velázquez, Judith Kuttler, Christina Jalalimanesh, Ammar Saucedo-Mora, Miguel Á. Jiménez-Cortés, J. Guillermo Maeda, Toshinari González, Yael Tomás, María Wood, Thomas K. García-Contreras, Rodolfo |
author_sort | Castañeda-Tamez, Paulina |
collection | PubMed |
description | Quorum sensing (QS) in Pseudomonas aeruginosa coordinates the expression of virulence factors, such as exoproteases and siderophores, that are public goods utilized by the whole population of bacteria, regardless of whether they invested or not in their production. These public goods can be used by QS defective mutants for growth, and since these mutants do not contribute to public goods production, they are considered social cheaters. Pyocyanin is a phenazine that is a toxic, QS-controlled metabolite produced by P. aeruginosa. It is a redox-active compound and promotes the generation of reactive oxygen species; it also possesses antibacterial properties and increases fitness in competition with other bacterial species. Since QS-deficient individuals are less able to tolerate oxidative stress, we hypothesized that the pyocyanin produced by the wild-type population could promote selection of functional QS systems in this bacterium. Here, we demonstrate, using competition experiments and mathematical models, that, indeed, pyocyanin increases the fitness of the cooperative QS-proficient individuals and restricts the appearance of social cheaters. In addition, we also show that pyocyanin is able to select QS in other bacteria such as Acinetobacter baumannii. |
format | Online Article Text |
id | pubmed-6030374 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-60303742018-07-11 Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa Castañeda-Tamez, Paulina Ramírez-Peris, Jimena Pérez-Velázquez, Judith Kuttler, Christina Jalalimanesh, Ammar Saucedo-Mora, Miguel Á. Jiménez-Cortés, J. Guillermo Maeda, Toshinari González, Yael Tomás, María Wood, Thomas K. García-Contreras, Rodolfo Front Microbiol Microbiology Quorum sensing (QS) in Pseudomonas aeruginosa coordinates the expression of virulence factors, such as exoproteases and siderophores, that are public goods utilized by the whole population of bacteria, regardless of whether they invested or not in their production. These public goods can be used by QS defective mutants for growth, and since these mutants do not contribute to public goods production, they are considered social cheaters. Pyocyanin is a phenazine that is a toxic, QS-controlled metabolite produced by P. aeruginosa. It is a redox-active compound and promotes the generation of reactive oxygen species; it also possesses antibacterial properties and increases fitness in competition with other bacterial species. Since QS-deficient individuals are less able to tolerate oxidative stress, we hypothesized that the pyocyanin produced by the wild-type population could promote selection of functional QS systems in this bacterium. Here, we demonstrate, using competition experiments and mathematical models, that, indeed, pyocyanin increases the fitness of the cooperative QS-proficient individuals and restricts the appearance of social cheaters. In addition, we also show that pyocyanin is able to select QS in other bacteria such as Acinetobacter baumannii. Frontiers Media S.A. 2018-06-27 /pmc/articles/PMC6030374/ /pubmed/29997585 http://dx.doi.org/10.3389/fmicb.2018.01348 Text en Copyright © 2018 Castañeda-Tamez, Ramírez-Peris, Pérez-Velázquez, Kuttler, Jalalimanesh, Saucedo-Mora, Jiménez-Cortés, Maeda, González, Tomás, Wood and García-Contreras. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Castañeda-Tamez, Paulina Ramírez-Peris, Jimena Pérez-Velázquez, Judith Kuttler, Christina Jalalimanesh, Ammar Saucedo-Mora, Miguel Á. Jiménez-Cortés, J. Guillermo Maeda, Toshinari González, Yael Tomás, María Wood, Thomas K. García-Contreras, Rodolfo Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title | Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title_full | Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title_fullStr | Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title_full_unstemmed | Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title_short | Pyocyanin Restricts Social Cheating in Pseudomonas aeruginosa |
title_sort | pyocyanin restricts social cheating in pseudomonas aeruginosa |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6030374/ https://www.ncbi.nlm.nih.gov/pubmed/29997585 http://dx.doi.org/10.3389/fmicb.2018.01348 |
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