Non celiac gluten sensitivity and diagnostic challenges

Non-celiac gluten sensitivity (NCGS), also referred to as non-celiac wheat sensitivity (NCWS), is a clinical syndrome characterized by both intestinal and extra-intestinal symptoms responsive to the withdrawal of gluten-containing food from the diet. The aim of this review is to summarize recent adv...

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Detalles Bibliográficos
Autores principales: Casella, Giovanni, Villanacci, Vincenzo, Di Bella, Camillo, Bassotti, Gabrio, Bold, Justine, Rostami, Kamran
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Shaheed Beheshti University of Medical Sciences 2018
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6040028/
https://www.ncbi.nlm.nih.gov/pubmed/30013742

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