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Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit

Fragaria chiloensis is a strawberry endemic from Chile with attractive white-pink fruit, pleasant aroma and taste. However, this fruit has a limited post-harvest period due to fast softening. Several transcription factors (TFs) are involved in the regulation of fruit ripening, and members of the NAC...

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Autores principales: Carrasco-Orellana, C., Stappung, Y., Mendez-Yañez, A., Allan, A. C., Espley, R. V., Plunkett, B. J., Moya-Leon, M. A., Herrera, R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6043618/
https://www.ncbi.nlm.nih.gov/pubmed/30002382
http://dx.doi.org/10.1038/s41598-018-28226-y
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author Carrasco-Orellana, C.
Stappung, Y.
Mendez-Yañez, A.
Allan, A. C.
Espley, R. V.
Plunkett, B. J.
Moya-Leon, M. A.
Herrera, R.
author_facet Carrasco-Orellana, C.
Stappung, Y.
Mendez-Yañez, A.
Allan, A. C.
Espley, R. V.
Plunkett, B. J.
Moya-Leon, M. A.
Herrera, R.
author_sort Carrasco-Orellana, C.
collection PubMed
description Fragaria chiloensis is a strawberry endemic from Chile with attractive white-pink fruit, pleasant aroma and taste. However, this fruit has a limited post-harvest period due to fast softening. Several transcription factors (TFs) are involved in the regulation of fruit ripening, and members of the NAC family have been implicated in cell wall remodeling. FcNAC1 was isolated from F. chiloensis fruit, coding a protein of 332 amino acid residues and displaying a characteristic NAC domain at the N terminus. FcNAC1 protein showed nuclear localization. An increase in transcript level was observed during ripening. A sequence of 1488 bp of FcNAC1 promoter was obtained. In silico analysis identified cis elements able to respond to some hormones and Secondary wall NAC binding elements (SNBE), and responding to auxin and ABA. A structural model of FcNAC1 provided evidence for interaction with DNA sequences containing SNBE, while a dual luciferase assay confirmed the transcriptional activation by FcNAC1 of the promoter of FcPL, a gene involved in cell wall remodeling in F. chiloensis fruit. The results suggest the participation of FcNAC1 during ripening development of strawberry fruit, by regulating pectin metabolism during softening.
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spelling pubmed-60436182018-07-15 Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit Carrasco-Orellana, C. Stappung, Y. Mendez-Yañez, A. Allan, A. C. Espley, R. V. Plunkett, B. J. Moya-Leon, M. A. Herrera, R. Sci Rep Article Fragaria chiloensis is a strawberry endemic from Chile with attractive white-pink fruit, pleasant aroma and taste. However, this fruit has a limited post-harvest period due to fast softening. Several transcription factors (TFs) are involved in the regulation of fruit ripening, and members of the NAC family have been implicated in cell wall remodeling. FcNAC1 was isolated from F. chiloensis fruit, coding a protein of 332 amino acid residues and displaying a characteristic NAC domain at the N terminus. FcNAC1 protein showed nuclear localization. An increase in transcript level was observed during ripening. A sequence of 1488 bp of FcNAC1 promoter was obtained. In silico analysis identified cis elements able to respond to some hormones and Secondary wall NAC binding elements (SNBE), and responding to auxin and ABA. A structural model of FcNAC1 provided evidence for interaction with DNA sequences containing SNBE, while a dual luciferase assay confirmed the transcriptional activation by FcNAC1 of the promoter of FcPL, a gene involved in cell wall remodeling in F. chiloensis fruit. The results suggest the participation of FcNAC1 during ripening development of strawberry fruit, by regulating pectin metabolism during softening. Nature Publishing Group UK 2018-07-12 /pmc/articles/PMC6043618/ /pubmed/30002382 http://dx.doi.org/10.1038/s41598-018-28226-y Text en © The Author(s) 2018 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Carrasco-Orellana, C.
Stappung, Y.
Mendez-Yañez, A.
Allan, A. C.
Espley, R. V.
Plunkett, B. J.
Moya-Leon, M. A.
Herrera, R.
Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title_full Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title_fullStr Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title_full_unstemmed Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title_short Characterization of a ripening-related transcription factor FcNAC1 from Fragaria chiloensis fruit
title_sort characterization of a ripening-related transcription factor fcnac1 from fragaria chiloensis fruit
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6043618/
https://www.ncbi.nlm.nih.gov/pubmed/30002382
http://dx.doi.org/10.1038/s41598-018-28226-y
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