Cargando…
Bioprotective Effect of Lactococcus piscium CNCM I-4031 Against Listeria monocytogenes Growth and Virulence
Listeria monocytogenes is a Gram-positive pathogen occurring in many refrigerated ready-to-eat foods. It is responsible for foodborne listeriosis, a rare but severe disease with a high mortality rate (20–30%). Lactococcus piscium CNCM I-4031 has the capacity to prevent the growth of L. monocytogenes...
Autores principales: | Saraoui, Taous, Leroi, Françoise, Chevalier, Frédérique, Cappelier, Jean-Michel, Passerini, Delphine, Pilet, Marie-France |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6056605/ https://www.ncbi.nlm.nih.gov/pubmed/30065705 http://dx.doi.org/10.3389/fmicb.2018.01564 |
Ejemplares similares
-
Complete Genome Sequence of Lactococcus piscium CNCM I-4031, a Bioprotective Strain for Seafood Products
por: Marché, Laurent, et al.
Publicado: (2017) -
Protective Effect of Carnobacterium spp. against Listeria monocytogenes during Host Cell Invasion Using In vitro HT29 Model
por: Pilchová, Tereza, et al.
Publicado: (2016) -
Salmon Gravlax Biopreservation With Lactic Acid Bacteria: A Polyphasic Approach to Assessing the Impact on Organoleptic Properties, Microbial Ecosystem and Volatilome Composition
por: Wiernasz, Norman, et al.
Publicado: (2020) -
Control of Listeria monocytogenes in chicken dry-fermented sausages with bioprotective starter culture and high-pressure processing
por: Austrich-Comas, Anna, et al.
Publicado: (2022) -
High-Throughput Identification of Candidate Strains for Biopreservation by Using Bioluminescent Listeria monocytogenes
por: El Kheir, Sara M., et al.
Publicado: (2018)