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Does supplemental zeolite (clinoptilolite) affect growth performance, meat texture, oxidative stress and production of polyunsaturated fatty acid of Turkey poults?
BACKGROUND: Following the ban on the use of growth factors, the use of zeolite in poultry feed could be a solution to obtain healthier food products that are more demanded by the consumer. METHODS: Zeolite (Clinoptilolite) was added to turkey male and female feed at concentrations 1% or 2% and was e...
Autores principales: | Hcini, Emna, Ben Slima, Ahlem, Kallel, Imen, Zormati, Sonia, Traore, Al Ibrahim, Gdoura, Radhouane |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6064620/ https://www.ncbi.nlm.nih.gov/pubmed/30055621 http://dx.doi.org/10.1186/s12944-018-0820-7 |
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