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Effects of Organic Modification of Montmorillonite on the Properties of Hydroxypropyl Di-Starch Phosphate Films Prepared by Extrusion Blowing

The knowledge gained from starch-nanocomposite-film research has not been fully applied commercially because of the lack of appropriate industrial processing techniques for nanofillers and starch films. Three organically modified montmorillonites (OMMTs) were prepared using a semidry kneading method...

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Detalles Bibliográficos
Autores principales: Qin, Yang, Wang, Wentao, Zhang, Hui, Dai, Yangyong, Hou, Hanxue, Dong, Haizhou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6073293/
https://www.ncbi.nlm.nih.gov/pubmed/29937489
http://dx.doi.org/10.3390/ma11071064