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Characterization of Swedish Campylobacter coli clade 2 and clade 3 water isolates
Campylobacter jejuni and Campylobacter coli are important bacterial enteropathogens. Poultry is the best‐known reservoir for Campylobacter infection but natural bodies of water have also been shown to be important pathways for transmission. Campylobacter can survive in cold water but most of the stu...
Autores principales: | Nilsson, Anna, Skarp, Astrid, Johansson, Cecilia, Kaden, René, Engstrand, Lars, Rautelin, Hilpi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6079167/ https://www.ncbi.nlm.nih.gov/pubmed/29424055 http://dx.doi.org/10.1002/mbo3.583 |
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