Cargando…

WIC Participation and Blood Lead Levels among Children 1–5 Years: 2007–2014

BACKGROUND: The CDC recommends a targeted strategy for childhood blood lead screening based on participation in federal programs, such as Medicaid and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Yet, there is scarcity of data on blood lead levels (BLLs) among W...

Descripción completa

Detalles Bibliográficos
Autores principales:	Aoki, Yutaka, Brody, Debra J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Environmental Health Perspectives 2018
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6084832/ https://www.ncbi.nlm.nih.gov/pubmed/29961657 http://dx.doi.org/10.1289/EHP2384

Ejemplares similares

WIC and non-WIC Infants and Children Differ in Usage of Some WIC-Provided Foods
por: Guthrie, Joanne F, et al.
Publicado: (2018)

WIC Participation and Breastfeeding after the 2009 WIC Revision: A Propensity Score Approach
por: Li, Kelin, et al.
Publicado: (2019)

WIC Participants’ Perceptions of COVID-19-Related Changes to WIC Recertification and Service Delivery
por: Ventura, Alison K., et al.
Publicado: (2021)

Addressing Barriers to WIC Participation During COVID-19: A Qualitative Examination of California WIC Participants and Local Agency Directors
por: Chaney, Alana, et al.
Publicado: (2022)

California WIC Participants Report Favorable Impacts of the COVID-Related Increase to the WIC Cash Value Benefit
por: Martinez, Catherine E., et al.
Publicado: (2022)

Racial/Ethnic Disparities in Dietary Intake of U.S. Children Participating in WIC
por: Zimmer, Meghan C., et al.
Publicado: (2019)

Larger WIC Cash Value Benefit for Vegetables and Fruit Is Associated With Lower Food Insecurity and Improved Participant Satisfaction in WIC Families With Children
por: Tsai, Marisa, et al.
Publicado: (2022)

Social media intervention for promoting breastfeeding among WIC participants
por: Sanchez, Louisiana M., et al.
Publicado: (2023)

A Review of Interventions to Increase WIC Enrollment and Participation
por: Davis, Rebekah A., et al.
Publicado: (2022)

Pandemic-Era WIC Participation in Wilmington, Delaware: Participants’ Experiences and Challenges
por: Halverson, McKenna M., et al.
Publicado: (2023)

Childhood Blood Lead Levels in Children Aged <5 Years — United States, 2009–2014
por: Raymond, Jaime, et al.
Publicado: (2017)

Estimating the Effects of COVID-19 on WIC Participant Food Purchases
por: Duffy, Emily, et al.
Publicado: (2022)

Disparities in Infant Nutrition: WIC Participation and Rates of Breastfeeding in Florida
por: Buxbaum, Sarah G., et al.
Publicado: (2023)

An Evaluation of the Implementation of the Women, Infants, and Children (WIC) Farmers Market Nutrition Program at Four Chicago WIC Sites
por: Jacobs, Jacquelyn, et al.
Publicado: (2023)

Recruitment and retention of WIC participants in a longitudinal dietary intervention trial
por: Di Noia, Jennifer, et al.
Publicado: (2019)

Mixed Infant Feeding Is Not Associated With Increased Risk of Decelerated Growth Among WIC-Participating Children in Southern California
por: Anderson, Christopher E., et al.
Publicado: (2021)

O30 Food Insecurity Rates Among WIC Participants During COVID-19
por: Burrows, Brynne, et al.
Publicado: (2022)

Lead Poisoning Surveillance: A Collaborative Effort between Epidemiology and WIC
por: Hervey, Kaylee, et al.
Publicado: (2017)

The role of SNAP and WIC participation and racialized legal status in U.S. farmworker health
por: Rockler, Briana E., et al.
Publicado: (2022)

Eligibility and Enrollment in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) — 27 States and New York City, 2007–2008
por: Marchi, Kristen S., et al.
Publicado: (2013)

Impact of fruit and vegetable benefits on pregnancy outcomes among WIC participants: a natural experiment
por: Wang, Guangyi, et al.
Publicado: (2022)

A Participatory Systems Approach to Understanding WIC Participation in Rural Native American Communities
por: McCarter, Abbe, et al.
Publicado: (2022)

WIC Participants’ Perceptions of the Cash-Value Benefit Increase during the COVID-19 Pandemic
por: Halverson, McKenna M., et al.
Publicado: (2022)

Blood Lead and Other Metal Biomarkers as Risk Factors for Cardiovascular Disease Mortality
por: Aoki, Yutaka, et al.
Publicado: (2016)

Severe Environmental Contamination and Elevated Blood Lead Levels Among Children — Zambia, 2014
por: Caravanos, Jack, et al.
Publicado: (2014)

Retracted: Identifying Strategies to Improve Enrollment and Participation in Three Rural Native American WIC Programs
por: Estradé, Michelle, et al.
Publicado: (2022)

A Systems Approach to Identify Factors Influencing Participation in Two Tribally-Administered WIC Programs
por: Estradé, Michelle, et al.
Publicado: (2023)

Individual and Store Characteristics Associated with Brand Choices in Select Food Category Redemptions among WIC Participants in Virginia
por: Zhang, Qi, et al.
Publicado: (2017)

Impact of Food Preparation Video Exposure on Online Nutrition Education in Women, Infants, and Children (WIC) Program Participants: Retrospective Study
por: Bensley, Robert J, et al.
Publicado: (2019)

Demolition Activity and Elevated Blood Lead Levels among Children in Detroit, Michigan, 2014–2018
por: Bezold, Carla, et al.
Publicado: (2020)

The relationship between blood lead levels and periodontal bone loss in the United States, 1988-1994.
por: Dye, Bruce A, et al.
Publicado: (2002)

WIC Is Critical During the COVID-19 Pandemic: Lessons Learned From Los Angeles County Participants
por: Au, Lauren, et al.
Publicado: (2021)

Effect of a Weekly Text Message Program on Infant Food Group Intake in WIC Participating Families
por: Macchi, Alison, et al.
Publicado: (2022)

Use of Interactive Texting Is Associated With Higher Odds of Continued WIC Participation During the COVID-19 Pandemic
por: Anderson, Christopher E., et al.
Publicado: (2023)

WIC's promotion of infant formula in the United States
por: Kent, George
Publicado: (2006)

Data providing detailed county level information for eWIC rollout in Ohio
por: Hanks, Andrew S., et al.
Publicado: (2019)

Increased WIC Cash Value Benefit is Associated with Greater Amount and Diversity of Redeemed Fruits and Vegetables among Participating Households
por: Anderson, Christopher E., et al.
Publicado: (2023)

Perceived Advantages and Disadvantages of Online Grocery Shopping among Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Participants in Eastern North Carolina
por: Jilcott Pitts, Stephanie B, et al.
Publicado: (2020)

Beverage Intake and Its Effect on Body Weight Status among WIC Preschool-Age Children
por: Charvet, Andrea, et al.
Publicado: (2019)

Sleep Duration, Sedentary Behaviors, and Physical Activity across Weight Status in Hispanic Toddlers’ Participants of the WIC Program
por: Molina, José, et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_fum2s2umtt0p0pm1h7ncstqbms