Cargando…
Polyphenolic Composition of Lentil Roots in Response to Infection by Aphanomyces euteiches
Polyphenols comprise the largest group of plant secondary metabolites and have critical roles in plant physiology and response to the biotic and abiotic environment. Changes in the content of polyphenols in the root extracts and root tissues of wild (Lens ervoides) and cultivated (Lens culinaris) le...
Autores principales: | Bazghaleh, Navid, Prashar, Pratibha, Purves, Randy W., Vandenberg, Albert |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6085569/ https://www.ncbi.nlm.nih.gov/pubmed/30123232 http://dx.doi.org/10.3389/fpls.2018.01131 |
Ejemplares similares
-
Effects of Lentil Genotype on the Colonization of Beneficial Trichoderma Species and Biocontrol of Aphanomyces Root Rot
por: Bazghaleh, Navid, et al.
Publicado: (2020) -
The root pathogen Aphanomyces euteiches secretes modular proteases in pea apoplast during host infection
por: Kiselev, Andrei, et al.
Publicado: (2023) -
Genetic and Pathogenicity Diversity of Aphanomyces euteiches Populations From Pea-Growing Regions in France
por: Quillévéré-Hamard, Anne, et al.
Publicado: (2018) -
Advanced Imaging for Quantitative Evaluation of Aphanomyces Root Rot Resistance in Lentil
por: Marzougui, Afef, et al.
Publicado: (2019) -
Inoculum dose–disease response relationships for the pea root rot pathogen, Aphanomyces euteiches, are dependent on soil type and other pathogens
por: Chatterton, Syama, et al.
Publicado: (2023)