Cargando…

Food for Mood: Relevance of Nutritional Omega-3 Fatty Acids for Depression and Anxiety

The central nervous system (CNS) has the highest concentration of lipids in the organism after adipose tissue. Among these lipids, the brain is particularly enriched with polyunsaturated fatty acids (PUFAs) represented by the omega-6 (ω6) and omega-3 (ω3) series. These PUFAs include arachidonic acid...

Descripción completa

Detalles Bibliográficos
Autores principales:	Larrieu, Thomas, Layé, Sophie
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2018
Materias:	Physiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6087749/ https://www.ncbi.nlm.nih.gov/pubmed/30127751 http://dx.doi.org/10.3389/fphys.2018.01047

Ejemplares similares

Food for mood: Relevance of nutritional Omega-3 fatty acids for depression and anxiety
por: Laye, S.
Publicado: (2021)

Omega-3 Polyunsaturated Fatty Acids in Prevention of Mood and Anxiety Disorders
por: Su, Kuan-Pin, et al.
Publicado: (2015)

Nutritional omega-3 modulates neuronal morphology in the prefrontal cortex along with depression-related behaviour through corticosterone secretion
por: Larrieu, T, et al.
Publicado: (2014)

Nutritional Omega-3 Deficiency Alters Glucocorticoid Receptor-Signaling Pathway and Neuronal Morphology in Regionally Distinct Brain Structures Associated with Emotional Deficits
por: Larrieu, Thomas, et al.
Publicado: (2016)

Omega-3 Polyunsaturated Fatty Acids and Heart Rate Variability
por: Christensen, Jeppe Hagstrup
Publicado: (2011)

Omega-3 polyunsaturated fatty acids and cardiac rhythm: an introduction
por: Billman, George E.
Publicado: (2012)

Omega-3 Fatty Acids: Anti-Arrhythmic, Pro-Arrhythmic, or Both?
por: von Schacky, C.
Publicado: (2012)

Do Omega-3 Fatty Acids Have a Role in Prevention of Cardiovascular Disease?
por: Barringer, Thomas A.
Publicado: (2012)

Reduction of heart rate by omega-3 fatty acids and the potential underlying mechanisms
por: Kang, Jing X.
Publicado: (2012)

Stimulating the Resolution of Inflammation Through Omega-3 Polyunsaturated Fatty Acids in COVID-19: Rationale for the COVID-Omega-F Trial
por: Arnardottir, Hildur, et al.
Publicado: (2021)

Molecular Targets of Omega 3 and Conjugated Linoleic Fatty Acids – “Micromanaging” Cellular Response
por: Visioli, Francesco, et al.
Publicado: (2012)

Are the anti-arrhythmic effects of omega-3 fatty acids due to modulation of myocardial calcium handling?
por: Sankaranarayanan, Rajiv, et al.
Publicado: (2012)

Omega 3 fatty acid inhibition of inflammatory cytokine-mediated Connexin43 regulation in the heart
por: Baum, Jennifer R., et al.
Publicado: (2012)

Omega-3 Polyunsaturated Fatty Acids Mitigate Palmitate-Induced Impairments in Skeletal Muscle Cell Viability and Differentiation
por: Tachtsis, Bill, et al.
Publicado: (2020)

Regulation of Skeletal Muscle Satellite Cell Differentiation by Omega-3 Polyunsaturated Fatty Acids: A Critical Review
por: Isesele, Peter O., et al.
Publicado: (2021)

The clinical relevance of omega-3 fatty acids in the management of hypertriglyceridemia
por: Backes, James, et al.
Publicado: (2016)

Nutrition, psychoneuroimmunology and depression: the therapeutic implications of omega-3 fatty acids in interferon-α-induced depression
por: Su, Kuan-Pin
Publicado: (2015)

The Effects of Supplementation with Omega-3 Polyunsaturated Fatty Acids on Cardiac Rhythm: Anti-Arrhythmic, Pro-Arrhythmic, Both or Neither? It Depends…
por: Rauch, Bernhard, et al.
Publicado: (2012)

Dietary Omega-3 Polyunsaturated Fatty Acids Suppress NHE-1 Upregulation in a Rabbit Model of Volume- and Pressure-Overload
por: van Borren, Marcel M. G. J., et al.
Publicado: (2012)

Omega-3 polyunsaturated fatty acid-induced vasodilation in mouse aorta and mesenteric arteries is not mediated by ATP-sensitive potassium channels
por: Bercea, Cristiana, et al.
Publicado: (2022)

Omega 3 Fatty Acids vs Omega 6 Fatty Acids
por: Feliu, María, et al.
Publicado: (2022)

Balancing omega-6 and omega-3 fatty acids in ready-to-use therapeutic foods (RUTF)
por: Brenna, J Thomas, et al.
Publicado: (2015)

Omega 3 Fatty Acids: Novel Neurotherapeutic Targets for Cognitive Dysfunction in Mood Disorders and Schizophrenia?
por: Knöchel, Christian, et al.
Publicado: (2015)

Effect of Dietary Omega-3 Polyunsaturated Fatty Acids on Heart Rate and Heart Rate Variability in Animals Susceptible or Resistant to Ventricular Fibrillation
por: Billman, George E.
Publicado: (2012)

Chronic Omega-3 Polyunsaturated Fatty Acid Treatment Variably Affects Cellular Repolarization in a Healed Post-MI Arrhythmia Model
por: Bonilla, Ingrid M., et al.
Publicado: (2016)

Incorporation of Omega-3 Fatty Acids Into Human Skeletal Muscle Sarcolemmal and Mitochondrial Membranes Following 12 Weeks of Fish Oil Supplementation
por: Gerling, Christopher J., et al.
Publicado: (2019)

Omega-3 and Omega-6 Fatty Acids in Poultry Nutrition: Effect on Production Performance and Health
por: Alagawany, Mahmoud, et al.
Publicado: (2019)

Symptoms of Anxiety and Depression in Young Athletes Using the Hospital Anxiety and Depression Scale
por: Weber, Stephanie, et al.
Publicado: (2018)

N-3 Polyunsaturated Fatty Acids and the Resolution of Neuroinflammation
por: Joffre, Corinne, et al.
Publicado: (2019)

Omega-3 Fatty Acids and Depression: Scientific Evidence and Biological Mechanisms
por: Grosso, Giuseppe, et al.
Publicado: (2014)

Omega-3 Fatty Acids Supplementation in the Treatment of Depression: An Observational Study
por: Mehdi, Seema, et al.
Publicado: (2023)

Evaluation of a High Concentrate Omega-3 for Correcting the Omega-3 Fatty Acid Nutritional Deficiency in Non-Alcoholic Fatty Liver Disease (CONDIN)
por: Tobin, Derek, et al.
Publicado: (2018)

Effects of Natural Antioxidants on The Stability of Omega-3 Fatty Acids in Dog Food
por: Glodde, Florentina, et al.
Publicado: (2018)

Potential Role of Omega-3 Polyunsaturated Fatty Acids in Pediatric Food Allergy
por: Sartorio, Marco Ugo Andrea, et al.
Publicado: (2021)

Omega-3 Fatty Acids for the Treatment of Depression: Systematic Review and Meta-Analysis
por: Bloch, Michael H., et al.
Publicado: (2011)

Perinatal depression and omega-3 fatty acids: A Mendelian randomisation study
por: Sallis, Hannah, et al.
Publicado: (2014)

The Role of Physical Exercise and Omega-3 Fatty Acids in Depressive  Illness in the Elderly
por: Farioli-Vecchioli, Stefano, et al.
Publicado: (2018)

Omega-3 fatty acids and the treatment of depression: a review of scientific evidence
por: Wani, Ab Latif, et al.
Publicado: (2015)

N-3 (Omega-3) Fatty Acids in Postpartum Depression: Implications for Prevention and Treatment
por: Levant, Beth
Publicado: (2011)

Omega-3 Fatty Acids in Modern Parenteral Nutrition: A Review of the Current Evidence
por: Klek, Stanislaw
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_3vi78jn95egimit92kk95u2gut