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Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health

Endothelial cells have an important role in maintaining vascular homeostasis. Age-related disorders (including obesity, diabetes, and hypertension) or aging per se induce endothelial dysfunction that predisposes to the development of atherosclerosis. Polyphenols have been reported to suppress age-re...

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Autores principales: Furuuchi, Ryo, Shimizu, Ippei, Yoshida, Yohko, Hayashi, Yuka, Ikegami, Ryutaro, Suda, Masayoshi, Katsuumi, Goro, Wakasugi, Takayuki, Nakao, Masaaki, Minamino, Tohru
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6091942/
https://www.ncbi.nlm.nih.gov/pubmed/30106986
http://dx.doi.org/10.1371/journal.pone.0202051
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author Furuuchi, Ryo
Shimizu, Ippei
Yoshida, Yohko
Hayashi, Yuka
Ikegami, Ryutaro
Suda, Masayoshi
Katsuumi, Goro
Wakasugi, Takayuki
Nakao, Masaaki
Minamino, Tohru
author_facet Furuuchi, Ryo
Shimizu, Ippei
Yoshida, Yohko
Hayashi, Yuka
Ikegami, Ryutaro
Suda, Masayoshi
Katsuumi, Goro
Wakasugi, Takayuki
Nakao, Masaaki
Minamino, Tohru
author_sort Furuuchi, Ryo
collection PubMed
description Endothelial cells have an important role in maintaining vascular homeostasis. Age-related disorders (including obesity, diabetes, and hypertension) or aging per se induce endothelial dysfunction that predisposes to the development of atherosclerosis. Polyphenols have been reported to suppress age-related endothelial cell disorders, but their role in vascular function is yet to be determined. We investigated the influence of boysenberry polyphenol on vascular health under metabolic stress in a murine model of dietary obesity. We found that administration of boysenberry polyphenol suppressed production of reactive oxygen species (ROS) and increased production of nitric oxide (NO) in the aorta. It has been reported that p53 induces cellular senescence and has a crucial role in age-related disorders, including heart failure and diabetes. Administration of boysenberry polyphenol significantly reduced the endothelial p53 level in the aorta and ameliorated endothelial cell dysfunction in iliac arteries under metabolic stress. Boysenberry polyphenol also reduced ROS and p53 levels in cultured human umbilical vein endothelial cells (HUVECs), while increasing NO production. Uncoupled endothelial nitric oxide synthase (eNOS monomer) is known to promote ROS production. We found that boysenberry polyphenol reduced eNOS monomer levels both in vivo and in vitro, along with an increase of eNOS dimerization. To investigate the components of boysenberry polyphenol mediating these favorable biological effects, we extracted the anthocyanin fractions. We found that anthocyanins contributed to suppression of ROS and p53, in association with increased NO production and eNOS dimerization. In an ex vivo study, anthocyanins promoted relaxation of iliac arteries from mice with dietary obesity. These findings indicate that boysenberry polyphenol and anthocyanins, a major component of this polyphenol, inhibit endothelial dysfunction and contribute to maintenance of vascular homeostasis.
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spelling pubmed-60919422018-08-30 Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health Furuuchi, Ryo Shimizu, Ippei Yoshida, Yohko Hayashi, Yuka Ikegami, Ryutaro Suda, Masayoshi Katsuumi, Goro Wakasugi, Takayuki Nakao, Masaaki Minamino, Tohru PLoS One Research Article Endothelial cells have an important role in maintaining vascular homeostasis. Age-related disorders (including obesity, diabetes, and hypertension) or aging per se induce endothelial dysfunction that predisposes to the development of atherosclerosis. Polyphenols have been reported to suppress age-related endothelial cell disorders, but their role in vascular function is yet to be determined. We investigated the influence of boysenberry polyphenol on vascular health under metabolic stress in a murine model of dietary obesity. We found that administration of boysenberry polyphenol suppressed production of reactive oxygen species (ROS) and increased production of nitric oxide (NO) in the aorta. It has been reported that p53 induces cellular senescence and has a crucial role in age-related disorders, including heart failure and diabetes. Administration of boysenberry polyphenol significantly reduced the endothelial p53 level in the aorta and ameliorated endothelial cell dysfunction in iliac arteries under metabolic stress. Boysenberry polyphenol also reduced ROS and p53 levels in cultured human umbilical vein endothelial cells (HUVECs), while increasing NO production. Uncoupled endothelial nitric oxide synthase (eNOS monomer) is known to promote ROS production. We found that boysenberry polyphenol reduced eNOS monomer levels both in vivo and in vitro, along with an increase of eNOS dimerization. To investigate the components of boysenberry polyphenol mediating these favorable biological effects, we extracted the anthocyanin fractions. We found that anthocyanins contributed to suppression of ROS and p53, in association with increased NO production and eNOS dimerization. In an ex vivo study, anthocyanins promoted relaxation of iliac arteries from mice with dietary obesity. These findings indicate that boysenberry polyphenol and anthocyanins, a major component of this polyphenol, inhibit endothelial dysfunction and contribute to maintenance of vascular homeostasis. Public Library of Science 2018-08-14 /pmc/articles/PMC6091942/ /pubmed/30106986 http://dx.doi.org/10.1371/journal.pone.0202051 Text en © 2018 Furuuchi et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Furuuchi, Ryo
Shimizu, Ippei
Yoshida, Yohko
Hayashi, Yuka
Ikegami, Ryutaro
Suda, Masayoshi
Katsuumi, Goro
Wakasugi, Takayuki
Nakao, Masaaki
Minamino, Tohru
Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title_full Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title_fullStr Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title_full_unstemmed Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title_short Boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
title_sort boysenberry polyphenol inhibits endothelial dysfunction and improves vascular health
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6091942/
https://www.ncbi.nlm.nih.gov/pubmed/30106986
http://dx.doi.org/10.1371/journal.pone.0202051
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