Reducing Effect of Saikosaponin A, an Active Ingredient of Bupleurum falcatum, on Intake of Highly Palatable Food in a Rat Model of Overeating

Recent lines of experimental evidence have indicated that saikosaponin A (SSA)—a bioactive ingredient of the medicinal plant, Bupleurum falcatum L.—potently and effectively reduced operant self-administration of chocolate and reinstatement of chocolate-seeking behavior in rats. The present study was...

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Detalles Bibliográficos
Autores principales: Maccioni, Paola, Fara, Federica, Gessa, Gian Luigi, Carai, Mauro A. M., Chin, Young-Won, Lee, Jung Hwan, Kwon, Hak Cheol, Colombo, Giancarlo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Psychiatry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099156/
https://www.ncbi.nlm.nih.gov/pubmed/30150945
http://dx.doi.org/10.3389/fpsyt.2018.00369

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099156/
https://www.ncbi.nlm.nih.gov/pubmed/30150945
http://dx.doi.org/10.3389/fpsyt.2018.00369

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