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Hydrophobic interaction chromatography of proteins: Studies of unfolding upon adsorption by isothermal titration calorimetry

Heat of adsorption is an excellent measure for adsorption strength and, therefore, very useful to study the influence of salt and temperature in hydrophobic interaction chromatography. The adsorption of bovine serum albumin and β‐lactoglobulin to Toyopearl Butyl‐650 M was studied with isothermal tit...

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Detalles Bibliográficos
Autores principales:	Rodler, Agnes, Beyer, Beate, Ueberbacher, Rene, Hahn, Rainer, Jungbauer, Alois
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2018
Materias:	Liquid Chromatography
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099299/ https://www.ncbi.nlm.nih.gov/pubmed/29877629 http://dx.doi.org/10.1002/jssc.201800016

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