Cargando…
Risk Assessment of Salmonellosis from Consumption of Alfalfa Sprouts and Evaluation of the Public Health Impact of Sprout Seed Treatment and Spent Irrigation Water Testing
We developed a risk assessment of human salmonellosis associated with consumption of alfalfa sprouts in the United States to evaluate the public health impact of applying treatments to seeds (0–5‐log(10) reduction in Salmonella) and testing spent irrigation water (SIW) during production. The risk mo...
Autores principales: | Chen, Yuhuan, Pouillot, Régis, Santillana Farakos, Sofia M., Duret, Steven, Spungen, Judith, Fu, Tong‐Jen, Shakir, Fazila, Homola, Patricia A., Dennis, Sherri, Van Doren, Jane M. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6099441/ https://www.ncbi.nlm.nih.gov/pubmed/29341180 http://dx.doi.org/10.1111/risa.12964 |
Ejemplares similares
-
Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
por: Ban, Ga-Hee, et al.
Publicado: (2021) -
Fresh preservation of alfalfa sprouts and mushroom slices by soaking with thymol and resveratrol solutions
por: Lai, Li‐Jung, et al.
Publicado: (2017) -
Advances in Production, Properties and Applications of Sprouted Seeds
por: Peñas, Elena, et al.
Publicado: (2020) -
Accumulation of Agmatine, Spermidine, and Spermine in Sprouts and Microgreens of Alfalfa, Fenugreek, Lentil, and Daikon Radish
por: Kralj Cigić, Irena, et al.
Publicado: (2020) -
Alfalfa (Medicago sativa) Sprouts Respiratory Responses to Cadmium Stress Using IR LPAS
por: Popa, Cristina, et al.
Publicado: (2022)