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Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum)
An increasing number of investigations have been performed on the phytotoxicity of carbon-based nanomaterials duo to their extensive use in various fields. In the present study, we investigated the phytotoxicity of unfunctionalized graphene oxide (GO) and amine-functionalized graphene oxide (G-NH(2)...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100068/ https://www.ncbi.nlm.nih.gov/pubmed/29735929 http://dx.doi.org/10.3390/molecules23051104 |
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author | Chen, Juanni Yang, Liang Li, Shili Ding, Wei |
author_facet | Chen, Juanni Yang, Liang Li, Shili Ding, Wei |
author_sort | Chen, Juanni |
collection | PubMed |
description | An increasing number of investigations have been performed on the phytotoxicity of carbon-based nanomaterials duo to their extensive use in various fields. In the present study, we investigated the phytotoxicity of unfunctionalized graphene oxide (GO) and amine-functionalized graphene oxide (G-NH(2)) on wheat (Triticum aestivum) in the concentration range from 125 to 2000 μg/mL after 9 days of hydroponic culture. Our results found that the incubation with both nanomaterials did not affect the final seed germination rate, despite some influence in the initial stage. Transmission electron microscopy (TEM) observations indicated that exposure to GO at a high concentration (above 1000 μg/mL) resulted in a severe loss of morphology of seedlings, and a decrease in root length, shoot length and relative biomass, along with obvious damage to plant tissue structures (root, stem and leaf) when compared with the control. GO induced increased damage to root cells, which were determined by electrolyte leakage. Conversely, the plant growth was enhanced under G-NH(2) exposure, and the root and stem lengths were increased by 19.27% and 19.61% at 2000 μg/mL, respectively. The plant tissue structures were not affected, and neither GO nor G-NH(2) were observed to accumulate in the wheat plant root cells. The present investigations provide important information for evaluation of the environmental safety of GO and better understanding plant-nanoparticle interactions. |
format | Online Article Text |
id | pubmed-6100068 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-61000682018-11-13 Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) Chen, Juanni Yang, Liang Li, Shili Ding, Wei Molecules Article An increasing number of investigations have been performed on the phytotoxicity of carbon-based nanomaterials duo to their extensive use in various fields. In the present study, we investigated the phytotoxicity of unfunctionalized graphene oxide (GO) and amine-functionalized graphene oxide (G-NH(2)) on wheat (Triticum aestivum) in the concentration range from 125 to 2000 μg/mL after 9 days of hydroponic culture. Our results found that the incubation with both nanomaterials did not affect the final seed germination rate, despite some influence in the initial stage. Transmission electron microscopy (TEM) observations indicated that exposure to GO at a high concentration (above 1000 μg/mL) resulted in a severe loss of morphology of seedlings, and a decrease in root length, shoot length and relative biomass, along with obvious damage to plant tissue structures (root, stem and leaf) when compared with the control. GO induced increased damage to root cells, which were determined by electrolyte leakage. Conversely, the plant growth was enhanced under G-NH(2) exposure, and the root and stem lengths were increased by 19.27% and 19.61% at 2000 μg/mL, respectively. The plant tissue structures were not affected, and neither GO nor G-NH(2) were observed to accumulate in the wheat plant root cells. The present investigations provide important information for evaluation of the environmental safety of GO and better understanding plant-nanoparticle interactions. MDPI 2018-05-07 /pmc/articles/PMC6100068/ /pubmed/29735929 http://dx.doi.org/10.3390/molecules23051104 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Chen, Juanni Yang, Liang Li, Shili Ding, Wei Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title | Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title_full | Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title_fullStr | Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title_full_unstemmed | Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title_short | Various Physiological Response to Graphene Oxide and Amine-Functionalized Graphene Oxide in Wheat (Triticum aestivum) |
title_sort | various physiological response to graphene oxide and amine-functionalized graphene oxide in wheat (triticum aestivum) |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100068/ https://www.ncbi.nlm.nih.gov/pubmed/29735929 http://dx.doi.org/10.3390/molecules23051104 |
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