Discrimination of Aroma Characteristics for Cubeb Berries by Sensomics Approach with Chemometrics

The dried cubeb berries are widely used as medicinal herb and spicy condiment with special flavor. However, there is a significant definition discrepancy for cubeb berries. In this study, an efficient analytical method to characterize and discriminate two popular cubeb fruits (Litsea cubeba and Pipe...

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Detalles Bibliográficos
Autores principales: Cheng, Huan, Chen, Jianle, Watkins, Peter J., Chen, Shiguo, Wu, Dan, Liu, Donghong, Ye, Xingqian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100504/
https://www.ncbi.nlm.nih.gov/pubmed/29973507
http://dx.doi.org/10.3390/molecules23071627

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6100504/
https://www.ncbi.nlm.nih.gov/pubmed/29973507
http://dx.doi.org/10.3390/molecules23071627

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