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Production of thermotolerant, detergent stable alkaline protease using the gut waste of Sardinella longiceps as a substrate: Optimization and characterization

The gut wastes of Sardinella longiceps were used as substrate for protease production. The gut waste has 61.6% proteins, 21.8% lipids, 8.5% carbohydrates on dry weight basis and trace elements. The significant factors of protease fermentation were screened by Plackett-Burman design. A protease activ...

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Detalles Bibliográficos
Autores principales: Ramkumar, Aishwarya, Sivakumar, Nallusamy, Gujarathi, Ashish M., Victor, Reginald
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6102305/
https://www.ncbi.nlm.nih.gov/pubmed/30127443
http://dx.doi.org/10.1038/s41598-018-30155-9

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