Dietary magnesium deficiency impaired intestinal structural integrity in grass carp (Ctenopharyngodon idella)

Grass carp (223.85–757.33 g) were fed diets supplemented with magnesium (73.54–1054.53 mg/kg) for 60 days to explore the impacts of magnesium deficiency on the growth and intestinal structural integrity of the fish. The results demonstrated that magnesium deficiency suppressed the growth and damaged...

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Detalles Bibliográficos
Autores principales: Wei, Shuo-Peng, Jiang, Wei-Dan, Wu, Pei, Liu, Yang, Zeng, Yun-Yun, Jiang, Jun, Kuang, Sheng-Yao, Tang, Ling, Zhang, Yong-An, Zhou, Xiao-Qiu, Feng, Lin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107577/
https://www.ncbi.nlm.nih.gov/pubmed/30139942
http://dx.doi.org/10.1038/s41598-018-30485-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107577/
https://www.ncbi.nlm.nih.gov/pubmed/30139942
http://dx.doi.org/10.1038/s41598-018-30485-8

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