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Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves

BACKGROUND: Sample preparation is a critical process for proteomic studies. Many efficient and reproducible sample preparation methods have been developed for mass spectrometry-based proteomic analysis of human and animal tissues or cells, but no attempt has been made to evaluate these protocols for...

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Autores principales: Wang, Wei-Qing, Jensen, Ole Nørregaard, Møller, Ian Max, Hebelstrup, Kim H., Rogowska-Wrzesinska, Adelina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6109330/
https://www.ncbi.nlm.nih.gov/pubmed/30159003
http://dx.doi.org/10.1186/s13007-018-0341-4
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author Wang, Wei-Qing
Jensen, Ole Nørregaard
Møller, Ian Max
Hebelstrup, Kim H.
Rogowska-Wrzesinska, Adelina
author_facet Wang, Wei-Qing
Jensen, Ole Nørregaard
Møller, Ian Max
Hebelstrup, Kim H.
Rogowska-Wrzesinska, Adelina
author_sort Wang, Wei-Qing
collection PubMed
description BACKGROUND: Sample preparation is a critical process for proteomic studies. Many efficient and reproducible sample preparation methods have been developed for mass spectrometry-based proteomic analysis of human and animal tissues or cells, but no attempt has been made to evaluate these protocols for plants. We here present an LC–MS/MS-based proteomics study of barley leaf aimed at optimization of methods to achieve efficient and unbiased trypsin digestion of proteins prior to LC–MS/MS based sequencing and quantification of peptides. We evaluated two spin filter-aided sample preparation protocols using either sodium dodecyl-sulphate or sodium deoxycholate (SDC), and three in-solution digestion (ISD) protocols using SDC or trichloroacetic acid/acetone precipitation. RESULTS: The proteomics workflow identified and quantified up to 1800 barley proteins based on sequencing of up to 6900 peptides per sample. The two spin filter-based protocols provided a 12–38% higher efficiency than the ISD protocols, including more proteins of low abundance. Among the ISD protocols, a simple one-step reduction and S-alkylation method (OP-ISD) was the most efficient for barley leaf sample preparation; it identified and quantified 1500 proteins and displayed higher peptide-to-protein inference ratio and higher average amino acid sequence coverage of proteins. The two spin filter-aided sample preparation protocols are compatible with TMT labelling for quantitative proteomics studies. They exhibited complementary performance as about 30% of the proteins were identified by either one or the other protocol, but also demonstrated a positive bias for membrane proteins when using SDC as detergent. CONCLUSIONS: We provide detailed protocols for efficient plant protein sample preparation for LC–MS/MS-based proteomics studies. Spin filter-based protocols are the most efficient for the preparation of leaf samples for MS-based proteomics. However, a simple protocol provides comparable results although with different peptide digestion profile. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s13007-018-0341-4) contains supplementary material, which is available to authorized users.
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spelling pubmed-61093302018-08-29 Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves Wang, Wei-Qing Jensen, Ole Nørregaard Møller, Ian Max Hebelstrup, Kim H. Rogowska-Wrzesinska, Adelina Plant Methods Research BACKGROUND: Sample preparation is a critical process for proteomic studies. Many efficient and reproducible sample preparation methods have been developed for mass spectrometry-based proteomic analysis of human and animal tissues or cells, but no attempt has been made to evaluate these protocols for plants. We here present an LC–MS/MS-based proteomics study of barley leaf aimed at optimization of methods to achieve efficient and unbiased trypsin digestion of proteins prior to LC–MS/MS based sequencing and quantification of peptides. We evaluated two spin filter-aided sample preparation protocols using either sodium dodecyl-sulphate or sodium deoxycholate (SDC), and three in-solution digestion (ISD) protocols using SDC or trichloroacetic acid/acetone precipitation. RESULTS: The proteomics workflow identified and quantified up to 1800 barley proteins based on sequencing of up to 6900 peptides per sample. The two spin filter-based protocols provided a 12–38% higher efficiency than the ISD protocols, including more proteins of low abundance. Among the ISD protocols, a simple one-step reduction and S-alkylation method (OP-ISD) was the most efficient for barley leaf sample preparation; it identified and quantified 1500 proteins and displayed higher peptide-to-protein inference ratio and higher average amino acid sequence coverage of proteins. The two spin filter-aided sample preparation protocols are compatible with TMT labelling for quantitative proteomics studies. They exhibited complementary performance as about 30% of the proteins were identified by either one or the other protocol, but also demonstrated a positive bias for membrane proteins when using SDC as detergent. CONCLUSIONS: We provide detailed protocols for efficient plant protein sample preparation for LC–MS/MS-based proteomics studies. Spin filter-based protocols are the most efficient for the preparation of leaf samples for MS-based proteomics. However, a simple protocol provides comparable results although with different peptide digestion profile. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s13007-018-0341-4) contains supplementary material, which is available to authorized users. BioMed Central 2018-08-25 /pmc/articles/PMC6109330/ /pubmed/30159003 http://dx.doi.org/10.1186/s13007-018-0341-4 Text en © The Author(s) 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Wang, Wei-Qing
Jensen, Ole Nørregaard
Møller, Ian Max
Hebelstrup, Kim H.
Rogowska-Wrzesinska, Adelina
Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title_full Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title_fullStr Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title_full_unstemmed Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title_short Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
title_sort evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leaves
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6109330/
https://www.ncbi.nlm.nih.gov/pubmed/30159003
http://dx.doi.org/10.1186/s13007-018-0341-4
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