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Effect of Long-Term Xanthophyll and Anthocyanin Supplementation on Lutein and Zeaxanthin Serum Concentrations and Macular Pigment Optical Density in Postmenopausal Women

Xanthophylls (lutein, L; zeaxanthin, Z) and anthocyanins are often included in food supplements to improve ocular health. There are no dietary reference intakes for them. The aim was to assess the effects of L, Z and anthocyanin supplementation on short and long-term lutein status markers (serum con...

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Detalles Bibliográficos
Autores principales:	Olmedilla-Alonso, Begoña, Estévez-Santiago, Rocío, Silván, José-Manuel, Sánchez-Prieto, Milagros, de Pascual-Teresa, Sonia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6116081/ https://www.ncbi.nlm.nih.gov/pubmed/30044439 http://dx.doi.org/10.3390/nu10080959

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