Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011–2014

Many children are not meeting current nutrient recommendations. The objective of this study was to determine the food sources of energy, nutrients of public health concern, and nutrients to limit with a focus on dairy foods. Twenty-four-hour dietary recall data from children 2–5 (n = 1511), 6–11 (n...

Descripción completa

Detalles Bibliográficos
Autores principales: O’Neil, Carol E., Nicklas, Theresa A., Fulgoni, Victor L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6116120/
https://www.ncbi.nlm.nih.gov/pubmed/30096892
http://dx.doi.org/10.3390/nu10081050

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6116120/
https://www.ncbi.nlm.nih.gov/pubmed/30096892
http://dx.doi.org/10.3390/nu10081050

Ejemplares similares