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Bacteriostatic Effect of a Calcined Waste Clamshell-Activated Plastic Film for Food Packaging
The addition of calcined waste clamshells (CCS) into polyethylene (PE) plastic bags imparts antibacterial properties due to the presence of CaO. In this study, different proportions of calcined waste clamshells were added to PE to explore its bacteriostatic effects. The PE plastic bags with 9% and 1...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6119891/ https://www.ncbi.nlm.nih.gov/pubmed/30087238 http://dx.doi.org/10.3390/ma11081370 |