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The Impact of Egg Nutrient Composition and Its Consumption on Cholesterol Homeostasis
Nutrient deficiencies and excess are involved in many aspects of human health. As a source of essential nutrients, eggs have been used worldwide to support the nutritional needs of human societies. On the other hand, eggs also contain a significant amount of cholesterol, a lipid molecule that has be...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Hindawi
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6126094/ https://www.ncbi.nlm.nih.gov/pubmed/30210871 http://dx.doi.org/10.1155/2018/6303810 |