Cargando…

Quantitative determination, principal component analysis and discriminant analysis of eight marker compounds in crude and sweated Dipsaci Radix by HPLC-DAD

Context: Dipsaci Radix is derived from the dry root of Dipsacus asper Wall.ex Henry (Dipsacaceae). It has attracted increasing attention as one of the most popular and precious herbal medicines in clinical use. Objective: To develop a HPLC-DAD method for quantitative analysis and quality control of...

Descripción completa

Detalles Bibliográficos
Autores principales:	Du, Weifeng, Li, Xiaoning, Yang, Ying, Yue, Xianke, Jiang, Dongjing, Ge, Weihong, Cai, Baochang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Taylor & Francis 2017
Materias:	Short Communication
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6130719/ https://www.ncbi.nlm.nih.gov/pubmed/28969478 http://dx.doi.org/10.1080/13880209.2017.1297469

Ejemplares similares

Quantitative determination and pattern recognition analyses of bioactive marker compounds from Dipsaci Radix by HPLC
por: Zhao, Bing Tian, et al.
Publicado: (2013)

A Network Pharmacology-Based Study on the Anti-Lung Cancer Effect of Dipsaci Radix
por: Wu, Jiayan, et al.
Publicado: (2020)

Therapeutic effects of radix dipsaci, pyrola herb, and cynomorium songaricum on bone metabolism of ovariectomized rats
por: Liu, Meijie, et al.
Publicado: (2012)

Potential Therapeutic Mechanism of Radix Angelicae Biseratae and Dipsaci Radix Herb Pair against Osteoarthritis: Based on Network Pharmacology and Molecular Docking
por: Xi, Yujiang, et al.
Publicado: (2023)

The draft genome of Ditylenchus dipsaci
por: Mimee, Benjamin, et al.
Publicado: (2019)

Characterization of Flavonoids in the Ethomedicine Fordiae Cauliflorae Radix and Its Adulterant Millettiae Pulchrae Radix by HPLC-DAD-ESI-IT-TOF-MS(n)
por: Fan, Lan-Lan, et al.
Publicado: (2013)

Characterization of Flavonoid Glycosides from Fenugreek (Trigonella foenum-graecum) Crude Seeds by HPLC–DAD–ESI/MS Analysis
por: Benayad, Zakia, et al.
Publicado: (2014)

HPLC-DAD-qTOF Compositional Analysis of the Phenolic Compounds Present in Crude Tomato Protein Extracts Derived from Food Processing
por: Miklavčič Višnjevec, Ana, et al.
Publicado: (2021)

Exploring the potential therapeutic effect of Eucommia ulmoides–Dipsaci Radix herbal pair on osteoporosis based on network pharmacology and molecular docking technology
por: Feng, Shuai, et al.
Publicado: (2022)

Evaluation of fluopyram for the control of Ditylenchus dipsaci in sugar beet
por: Storelli, Alan, et al.
Publicado: (2020)

Pharmacokinetic Analysis of Four Bioactive Iridoid and Secoiridoid Glycoside Components of Radix Gentianae Macrophyllae and Their Synergistic Excretion by HPLC-DAD Combined with Second-Order Calibration
por: Yang, Tian-Ming, et al.
Publicado: (2017)

A Novel Method HPLC-DAD Analysis of the Contentsof Moutan Cortexand Paeoniae Radix Alba with Similar Constituents-Monoterpene Glycosides in Guizhi Fuling Wan
por: Wang, Shuyun, et al.
Publicado: (2014)

Rapid and undamaged analysis of crude and processed Radix Scrophulariae by Fourier transform infrared spectroscopy coupled with soft independent modeling of class analogy
por: Zhu, Huiping, et al.
Publicado: (2014)

Simultaneous quantitation of chloroquine and primaquine by UPLC-DAD and comparison with a HPLC-DAD method
por: Miranda, Tiago A, et al.
Publicado: (2015)

HPLC-DAD-ESI-QTOF-MS/MS qualitative analysis data and HPLC-DAD quantification data of phenolic compounds of grains from five Australian sorghum genotypes
por: Xiong, Yun, et al.
Publicado: (2020)

An integrated strategy for quality control of the multi-origins herb medicine of Gentianae Macrophyllae Radix based on UPLC-Orbitrap-MS/MS and HPLC-DAD
por: Luo, Jiangyi, et al.
Publicado: (2023)

Extraction and Analysis by HPLC-DAD of Carotenoids in Human Faeces from Spanish Adults
por: Rodríguez-Rodríguez, Elena, et al.
Publicado: (2020)

Simultaneous Quantitative Analysis of the Major Bioactive Compounds in Gentianae Radix and its Beverages by UHPSFC–DAD
por: Gibitz-Eisath, Nora, et al.
Publicado: (2022)

Quantification of Caffeoylquinic Acids in Coffee Brews by HPLC-DAD
por: Moeenfard, Marzieh, et al.
Publicado: (2014)

Neebe’s Treatment of Sweating Feet by Crude Hydrochloric Acid
Publicado: (1894)

HPLC-DAD analysis of Hyssopus Cuspidatus Boriss extract and mensuration of its antioxygenation property
por: Zhao, Lu, et al.
Publicado: (2020)

HPLC-DAD Determination of Iodide in Mineral Waters on Phosphatidylcholine Column
por: Tatarczak-Michalewska, Małgorzata, et al.
Publicado: (2019)

Extraction, Separation, and Identification of Phenolic Compounds in Virgin Olive Oil by HPLC-DAD and HPLC-MS
por: Tasioula-Margari, Maria, et al.
Publicado: (2015)

Identification and Analysis of Amygdalin, Neoamygdalin and Amygdalin Amide in Different Processed Bitter Almonds by HPLC-ESI-MS/MS and HPLC-DAD
por: Xu, Shuya, et al.
Publicado: (2017)

Chemical Fingerprint Analysis and Quantitative Analysis of Saccharides in Morindae Officinalis Radix by HPLC-ELSD
por: Sun, Hongmei, et al.
Publicado: (2021)

Quantitative analysis of anti-inflammatory lignan derivatives in Ratanhiae radix and its tincture by HPLC–PDA and HPLC–MS
por: Baumgartner, Lisa, et al.
Publicado: (2011)

Antioxidant Potential, DNA Protection, and HPLC-DAD Analysis of Neglected Medicinal Jurinea dolomiaea Roots
por: Shah, Naseer Ali, et al.
Publicado: (2014)

HPLC-DAD Analysis, Antileishmanial, Antiproliferative, and Antibacterial Activities of Lacistema pubescens: An Amazonian Medicinal Plant
por: Mello da Silva, Josiane, et al.
Publicado: (2014)

Identification and analysis of the pigment composition and sources in the colored cocoon of the silkworm, Bombyx mori , by HPLC-DAD
por: Zhu, Lin, et al.
Publicado: (2014)

HPLC-DAD-ESI-MS Analysis of Flavonoids from Leaves of Different Cultivars of Sweet Osmanthus
por: Wang, Yiguang, et al.
Publicado: (2016)

HPLC-DAD analysis, antinociceptive and anti-inflammatory properties of the ethanolic extract of Hyptis umbrosa in mice
por: dos Anjos, Klécia S., et al.
Publicado: (2017)

Chromatographic fingerprints analysis and determination of seven components in Danmu preparations by HPLC–DAD/QTOF-MS
por: Li, Nanxin, et al.
Publicado: (2020)

Simultaneous Analysis of 19 Marker Components for Quality Control of Oncheong-Eum Using HPLC–DAD
por: Seo, Chang-Seob, et al.
Publicado: (2022)

Evaluation of Chokeberry/Carboxymethylcellulose Hydrogels with the Addition of Disaccharides: DART-TOF/MS and HPLC-DAD Analysis
por: Ćorković, Ina, et al.
Publicado: (2022)

Development and Validation of HPLC-DAD and UHPLC-DAD Methods for the Simultaneous Determination of Guanylhydrazone Derivatives Employing a Factorial Design
por: Azevedo de Brito, Wanessa, et al.
Publicado: (2017)

Comprehensive Quality Assessment of Kaixin Powder by HPLC–DAD Quantification and HPLC–QTOF-MS/MS Confirmation
por: Wang, Binbin, et al.
Publicado: (2021)

Genome Characterization and Development of Real-Time PCR Assays for Ditylenchus Dipsaci and D. Weischeri
por: Ponomareva, Ekaterina, et al.
Publicado: (2023)

Simultaneous determination of five marker constituents in Ssanghwa tang by HPLC/DAD
por: Won, Jin Bae, et al.
Publicado: (2010)

Determination of Sorbic Acid in Cheese Samples by Rapid HPLC-DAD Method
por: Özdemir, Ayşe, et al.
Publicado: (2020)

Glucosinolates and Isothiocyantes in Processed Rapeseed Determined by HPLC-DAD-qTOF
por: Miklavčič Višnjevec, Ana, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_mcshescmahq271jtho0br23618