Cargando…

Adherence to the Healthy Nordic Food Index in the Norwegian Women and Cancer (NOWAC) cohort

BACKGROUND: High adherence to the Healthy Nordic Food Index has been associated with better health outcomes, but the results have not been consistent. The association between high adherence and higher intake of energy and healthy and less healthy foods has been persistent across countries, highlight...

Descripción completa

Detalles Bibliográficos
Autores principales:	Enget Jensen, Torill M., Braaten, Tonje, Jacobsen, Bjarne Koster, Barnung, Runa Borgund, Olsen, Anja, Skeie, Guri
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Open Academia 2018
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6139480/ https://www.ncbi.nlm.nih.gov/pubmed/30237757 http://dx.doi.org/10.29219/fnr.v62.1339

Ejemplares similares

Coffee consumption and overall and cause-specific mortality: the Norwegian Women and Cancer Study (NOWAC)
por: Lukic, Marko, et al.
Publicado: (2020)

Non-linear associations between healthy Nordic foods and all-cause mortality in the NOWAC study: a prospective study
por: Enget Jensen, Torill M., et al.
Publicado: (2022)

Change in potato consumption among Norwegian women 1998-2005—The Norwegian Women and Cancer study (NOWAC)
por: Attah, Ambrose Ojodale, et al.
Publicado: (2017)

Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study)
por: Bakken, Toril, et al.
Publicado: (2016)

High lactose whey cheese consumption and risk of colorectal cancer - The Norwegian Women and Cancer Study
por: Barnung, Runa Borgund, et al.
Publicado: (2019)

Coffee consumption and the risk of malignant melanoma in the Norwegian Women and Cancer (NOWAC) Study
por: Lukic, Marko, et al.
Publicado: (2016)

The fraction of lung cancer attributable to smoking in the Norwegian Women and Cancer (NOWAC) Study
por: Hansen, Merethe S., et al.
Publicado: (2020)

Lifestyle risk factors of self-reported fibromyalgia in the Norwegian Women and Cancer (NOWAC) study
por: Benebo, Faith Owunari, et al.
Publicado: (2023)

Coffee Consumption and Whole-Blood Gene Expression in the Norwegian Women and Cancer Post-Genome Cohort
por: B. Barnung, Runa, et al.
Publicado: (2018)

What characterises women who eat potatoes? A cross-sectional study among 74,208 women in the Norwegian Women and Cancer cohort
por: Åsli, Lene A., et al.
Publicado: (2015)

Combined Lifestyle Behaviors and the Incidence of Common Cancer Types in the Norwegian Women and Cancer Study (NOWAC)
por: Chen, Sairah L F, et al.
Publicado: (2021)

Adherence to the healthy Nordic food index, dietary composition, and lifestyle among Swedish women
por: Roswall, Nina, et al.
Publicado: (2015)

Overall lifestyle changes in adulthood are associated with cancer incidence in the Norwegian Women and Cancer Study (NOWAC) – a prospective cohort study
por: Chen, Sairah L. F., et al.
Publicado: (2023)

Competing mortality risks analysis of prediagnostic lifestyle and dietary factors in colorectal cancer survival: the Norwegian Women and Cancer Study
por: Oyeyemi, Sunday Oluwafemi, et al.
Publicado: (2019)

Pre-diagnostic intake of vitamin D and incidence of colorectal cancer by anatomical subsites: the Norwegian Women and Cancer Cohort Study (NOWAC)
por: Paulsen, Elise Marlen, et al.
Publicado: (2023)

Differential expression of the miR-17-92 cluster and miR-17 family in breast cancer according to tumor type; results from the Norwegian Women and Cancer (NOWAC) study
por: Moi, Line, et al.
Publicado: (2019)

High coffee consumption and different brewing methods in relation to postmenopausal endometrial cancer risk in the Norwegian Women and Cancer Study: a population-based prospective study
por: Gavrilyuk, Oxana, et al.
Publicado: (2014)

Physical activity and blood gene expression profiles: the Norwegian Women and Cancer (NOWAC) Post-genome cohort
por: Olsen, Karina Standahl, et al.
Publicado: (2020)

Cohort profile: The Clinical and Multi-omic (CAMO) cohort, part of the Norwegian Women and Cancer (NOWAC) study
por: Delgado, André Berli, et al.
Publicado: (2023)

Metastatic Breast Cancer and Pre-Diagnostic Blood Gene Expression Profiles—The Norwegian Women and Cancer (NOWAC) Post-Genome Cohort
por: Holsbø, Einar, et al.
Publicado: (2020)

The predictive effect of body mass index on type 2 diabetes in the Norwegian women and cancer study
por: Sheikh, Mashhood Ahmed, et al.
Publicado: (2014)

Midwives and public health nurses' knowledge and clinical practice in securing sufficient iodine status in relation to pregnancy: A cross‐sectional study
por: Johnsen, Maren, et al.
Publicado: (2023)

Physical activity and mortality among Norwegian women – the Norwegian Women and Cancer Study
por: Borch, Kristin Benjaminsen, et al.
Publicado: (2011)

Potato consumption and risk of pancreatic cancer in the HELGA cohort
por: Åsli, Lene A., et al.
Publicado: (2018)

Preventable fractions of cancer incidence attributable to 7-years weight gain in the Norwegian Women and Cancer (NOWAC) study
por: da Silva, Marisa, et al.
Publicado: (2021)

Lifetime number of years of menstruation as a risk index for postmenopausal endometrial cancer in the Norwegian Women and Cancer Study
por: Gavrilyuk, Oxana, et al.
Publicado: (2018)

Validity of self-reported body mass index among middle-aged participants in the Norwegian Women and Cancer study
por: Skeie, Guri, et al.
Publicado: (2015)

Socioeconomic differences in cancer survival: The Norwegian Women and Cancer Study
por: Braaten, Tonje, et al.
Publicado: (2009)

Deciphering Normal Blood Gene Expression Variation—The NOWAC Postgenome Study
por: Dumeaux, Vanessa, et al.
Publicado: (2010)

Gene expression in blood reflects smoking exposure among cancer-free women in the Norwegian Women and Cancer (NOWAC) postgenome cohort
por: Baiju, Nikita, et al.
Publicado: (2021)

Test-retest reproducibility of a food frequency questionnaire (FFQ) and estimated effects on disease risk in the Norwegian Women and Cancer Study (NOWAC)
por: Parr, Christine L, et al.
Publicado: (2006)

Dietary patterns in relation to incidence rate of pancreatic cancer – the Norwegian women and cancer cohort study
por: Selinger, Eliska, et al.
Publicado: (2023)

Physical activity and the risk of postmenopausal breast cancer - the Norwegian Women and Cancer Study
por: Borch, Kristin Benjaminsen, et al.
Publicado: (2014)

Lung function and prevalence of respiratory symptoms in Norwegian crab processing workers
por: Thomassen, Marte R., et al.
Publicado: (2017)

Cigarette smoking and risk of colorectal cancer among Norwegian women
por: Gram, Inger T., et al.
Publicado: (2009)

The fraction of breast cancer attributable to smoking: The Norwegian women and cancer study 1991–2012
por: Gram, Inger T, et al.
Publicado: (2016)

Self-Reported Food Hypersensitivity: Prevalence, Characteristics, and Comorbidities in the Norwegian Women and Cancer Study
por: Jakobsen, Monika Dybdahl, et al.
Publicado: (2016)

The association between adherence to the New Nordic Diet and diet quality
por: Bjørnarå, Helga Birgit, et al.
Publicado: (2016)

Physical activity before and after breast cancer diagnosis and survival - the Norwegian women and cancer cohort study
por: Borch, Kristin Benjaminsen, et al.
Publicado: (2015)

Sex hormones and gene expression signatures in peripheral blood from postmenopausal women - the NOWAC postgenome study
por: Waaseth, Marit, et al.
Publicado: (2011)

Cannot write session to /tmp/vufind_sessions/sess_hg4emknuvkbj66ocd3jckfclfn