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Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR

Croton megalocarpus seedcake oils from 30 different locations in south central Kenya were analyzed for their fatty acid composition using ATR-FTIR to determine the efficacy of a simple procedure for measuring initial geographic and subsequent temporal variation during five months of seed storage. To...

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Detalles Bibliográficos
Autores principales: Bower, Nathan W., Brasuel, Murphy G., Fahrenkrug, Eli, Cooney, Matthew D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6140129/
https://www.ncbi.nlm.nih.gov/pubmed/30254676
http://dx.doi.org/10.1155/2018/4739759
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author Bower, Nathan W.
Brasuel, Murphy G.
Fahrenkrug, Eli
Cooney, Matthew D.
author_facet Bower, Nathan W.
Brasuel, Murphy G.
Fahrenkrug, Eli
Cooney, Matthew D.
author_sort Bower, Nathan W.
collection PubMed
description Croton megalocarpus seedcake oils from 30 different locations in south central Kenya were analyzed for their fatty acid composition using ATR-FTIR to determine the efficacy of a simple procedure for measuring initial geographic and subsequent temporal variation during five months of seed storage. To our knowledge, this is the first report showing variation in how oils in untreated nuts from different locations change during storage, and how these differences are correlated with local environments. These variations are important to forensic authentication efforts and they provide insights into ways to optimize Croton oil composition.
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spelling pubmed-61401292018-09-25 Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR Bower, Nathan W. Brasuel, Murphy G. Fahrenkrug, Eli Cooney, Matthew D. Int J Anal Chem Research Article Croton megalocarpus seedcake oils from 30 different locations in south central Kenya were analyzed for their fatty acid composition using ATR-FTIR to determine the efficacy of a simple procedure for measuring initial geographic and subsequent temporal variation during five months of seed storage. To our knowledge, this is the first report showing variation in how oils in untreated nuts from different locations change during storage, and how these differences are correlated with local environments. These variations are important to forensic authentication efforts and they provide insights into ways to optimize Croton oil composition. Hindawi 2018-09-03 /pmc/articles/PMC6140129/ /pubmed/30254676 http://dx.doi.org/10.1155/2018/4739759 Text en Copyright © 2018 Nathan W. Bower et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Bower, Nathan W.
Brasuel, Murphy G.
Fahrenkrug, Eli
Cooney, Matthew D.
Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title_full Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title_fullStr Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title_full_unstemmed Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title_short Insights into Geographic and Temporal Variation in Fatty Acid Composition of Croton Nuts Using ATR-FTIR
title_sort insights into geographic and temporal variation in fatty acid composition of croton nuts using atr-ftir
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6140129/
https://www.ncbi.nlm.nih.gov/pubmed/30254676
http://dx.doi.org/10.1155/2018/4739759
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