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Synthetic Polymer Contamination in Bottled Water
Eleven globally sourced brands of bottled water, purchased in 19 locations in nine different countries, were tested for microplastic contamination using Nile Red tagging. Of the 259 total bottles processed, 93% showed some sign of microplastic contamination. After accounting for possible background...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6141690/ https://www.ncbi.nlm.nih.gov/pubmed/30255015 http://dx.doi.org/10.3389/fchem.2018.00407 |
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author | Mason, Sherri A. Welch, Victoria G. Neratko, Joseph |
author_facet | Mason, Sherri A. Welch, Victoria G. Neratko, Joseph |
author_sort | Mason, Sherri A. |
collection | PubMed |
description | Eleven globally sourced brands of bottled water, purchased in 19 locations in nine different countries, were tested for microplastic contamination using Nile Red tagging. Of the 259 total bottles processed, 93% showed some sign of microplastic contamination. After accounting for possible background (lab) contamination, an average of 10.4 microplastic particles >100 um in size per liter of bottled water processed were found. Fragments were the most common morphology (66%) followed by fibers. Half of these particles were confirmed to be polymeric in nature using FTIR spectroscopy with polypropylene being the most common polymer type (54%), which matches a common plastic used for the manufacture of bottle caps. A small fraction of particles (4%) showed the presence of industrial lubricants. While spectroscopic analysis of particles smaller than 100 um was not possible, the adsorption of the Nile Red dye indicates that these particles are most probably plastic. Including these smaller particles (6.5–100 um), an average of 325 microplastic particles per liter of bottled water was found. Microplastic contamination range of 0 to over 10,000 microplastic particles per liter with 95% of particles being between 6.5 and 100 um in size. Data suggests the contamination is at least partially coming from the packaging and/or the bottling process itself. Given the prevalence of the consumption of bottled water across the globe, the results of this study support the need for further studies on the impacts of micro- and nano- plastics on human health. |
format | Online Article Text |
id | pubmed-6141690 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-61416902018-09-25 Synthetic Polymer Contamination in Bottled Water Mason, Sherri A. Welch, Victoria G. Neratko, Joseph Front Chem Chemistry Eleven globally sourced brands of bottled water, purchased in 19 locations in nine different countries, were tested for microplastic contamination using Nile Red tagging. Of the 259 total bottles processed, 93% showed some sign of microplastic contamination. After accounting for possible background (lab) contamination, an average of 10.4 microplastic particles >100 um in size per liter of bottled water processed were found. Fragments were the most common morphology (66%) followed by fibers. Half of these particles were confirmed to be polymeric in nature using FTIR spectroscopy with polypropylene being the most common polymer type (54%), which matches a common plastic used for the manufacture of bottle caps. A small fraction of particles (4%) showed the presence of industrial lubricants. While spectroscopic analysis of particles smaller than 100 um was not possible, the adsorption of the Nile Red dye indicates that these particles are most probably plastic. Including these smaller particles (6.5–100 um), an average of 325 microplastic particles per liter of bottled water was found. Microplastic contamination range of 0 to over 10,000 microplastic particles per liter with 95% of particles being between 6.5 and 100 um in size. Data suggests the contamination is at least partially coming from the packaging and/or the bottling process itself. Given the prevalence of the consumption of bottled water across the globe, the results of this study support the need for further studies on the impacts of micro- and nano- plastics on human health. Frontiers Media S.A. 2018-09-11 /pmc/articles/PMC6141690/ /pubmed/30255015 http://dx.doi.org/10.3389/fchem.2018.00407 Text en Copyright © 2018 Mason, Welch and Neratko. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Chemistry Mason, Sherri A. Welch, Victoria G. Neratko, Joseph Synthetic Polymer Contamination in Bottled Water |
title | Synthetic Polymer Contamination in Bottled Water |
title_full | Synthetic Polymer Contamination in Bottled Water |
title_fullStr | Synthetic Polymer Contamination in Bottled Water |
title_full_unstemmed | Synthetic Polymer Contamination in Bottled Water |
title_short | Synthetic Polymer Contamination in Bottled Water |
title_sort | synthetic polymer contamination in bottled water |
topic | Chemistry |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6141690/ https://www.ncbi.nlm.nih.gov/pubmed/30255015 http://dx.doi.org/10.3389/fchem.2018.00407 |
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