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The Validity and Reproducibility of Dietary Non-enzymatic Antioxidant Capacity Estimated by Self-administered Food Frequency Questionnaires
BACKGROUND: High dietary non-enzymatic antioxidant capacity (NEAC) has been inversely related to the incidence of degenerative diseases. However, few studies have investigated the validity and reproducibility of dietary NEAC estimated from a food frequency questionnaire (FFQ). We assessed the validi...
Autores principales: | Kashino, Ikuko, Serafini, Mauro, Ishihara, Junko, Mizoue, Tetsuya, Sunami, Ayaka, Maruyama, Koutatsu, Sawada, Norie, Inoue, Manami, Nanri, Akiko, Kurotani, Kayo, Akter, Shamima, Iwasaki, Motoki, Tsugane, Shoichiro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Japan Epidemiological Association
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6143376/ https://www.ncbi.nlm.nih.gov/pubmed/30012906 http://dx.doi.org/10.2188/jea.JE20170063 |
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