Cargando…

Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments

Two orange‐fleshed sweet potato cultivars: Apomuden and “Nane” were grown on cow dung‐, chicken manure‐, compost‐amended soils, and untreated soil. Apomuden is a variety, while “Nane” is being evaluated to be released in Ghana. The storage roots (SRs) were harvested at 3 months, cured by heaping the...

Descripción completa

Detalles Bibliográficos
Autores principales: Atuna, Richard A., Aduguba, Wilberforce O., Alhassan, Abdul‐Razak, Abukari, Issah A., Muzhingi, Tawanda, Mbongo, Daniel, Amagloh, Francis K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6145229/
https://www.ncbi.nlm.nih.gov/pubmed/30258597
http://dx.doi.org/10.1002/fsn3.700
_version_ 1783356224596606976
author Atuna, Richard A.
Aduguba, Wilberforce O.
Alhassan, Abdul‐Razak
Abukari, Issah A.
Muzhingi, Tawanda
Mbongo, Daniel
Amagloh, Francis K.
author_facet Atuna, Richard A.
Aduguba, Wilberforce O.
Alhassan, Abdul‐Razak
Abukari, Issah A.
Muzhingi, Tawanda
Mbongo, Daniel
Amagloh, Francis K.
author_sort Atuna, Richard A.
collection PubMed
description Two orange‐fleshed sweet potato cultivars: Apomuden and “Nane” were grown on cow dung‐, chicken manure‐, compost‐amended soils, and untreated soil. Apomuden is a variety, while “Nane” is being evaluated to be released in Ghana. The storage roots (SRs) were harvested at 3 months, cured by heaping the SRs and covering with the sweet potato foliage for 7 days in the field. The cured SRs were kept in an evaporative cool chamber to study the effect of soil amendment treatments on weight loss, rot, some nutrient composition, and sensory attributes. Boiled SRs were assessed by 70 untrained panelists after 7 weeks of storage based on the following: general appearance, sweetness, finger‐feel firmness, and overall acceptability using a 5‐point hedonic scale (1 = dislike extremely to 5 = like extremely). Percent rot for “Nane” showed a linear trend, while that of Apomuden was nonlinear. Both cultivars showed similar trends in terms of cumulative weight loss with “Nane” recording lower weight loss compared with Apomuden. A significant (p < 0.001; r = 0.71) strong positive correlation was observed between weight loss and rots. “Nane” had higher dry matter (37.15% vs. 30.19%; p < 0.001, respectively) and starch content (59.16% vs. 51.86%; p < 0.001, respectively) than Apomuden. Stored SRs grown on chicken manure‐amended soil recorded the highest protein (6.41%; p < 0.001) and β‐carotene (16.64 mg/100 g; p < 0.001) content than the other treatments. There was a 35% decline in β‐carotene for Apomuden, while “Nane” increased by 24% at the end of the 7‐week storage. “Nane,” the cultivar with high dry matter content had good storage properties than Apomuden. Stored SRs cultivated on soils amended with chicken manure had higher β‐carotene and protein content. All sensory attributes ranged from 3.35 to 3.68 indicating a good consumer preference for both cultivars irrespective of the soil amendment treatment applied.
format Online
Article
Text
id pubmed-6145229
institution National Center for Biotechnology Information
language English
publishDate 2018
publisher John Wiley and Sons Inc.
record_format MEDLINE/PubMed
spelling pubmed-61452292018-09-26 Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments Atuna, Richard A. Aduguba, Wilberforce O. Alhassan, Abdul‐Razak Abukari, Issah A. Muzhingi, Tawanda Mbongo, Daniel Amagloh, Francis K. Food Sci Nutr Original Research Two orange‐fleshed sweet potato cultivars: Apomuden and “Nane” were grown on cow dung‐, chicken manure‐, compost‐amended soils, and untreated soil. Apomuden is a variety, while “Nane” is being evaluated to be released in Ghana. The storage roots (SRs) were harvested at 3 months, cured by heaping the SRs and covering with the sweet potato foliage for 7 days in the field. The cured SRs were kept in an evaporative cool chamber to study the effect of soil amendment treatments on weight loss, rot, some nutrient composition, and sensory attributes. Boiled SRs were assessed by 70 untrained panelists after 7 weeks of storage based on the following: general appearance, sweetness, finger‐feel firmness, and overall acceptability using a 5‐point hedonic scale (1 = dislike extremely to 5 = like extremely). Percent rot for “Nane” showed a linear trend, while that of Apomuden was nonlinear. Both cultivars showed similar trends in terms of cumulative weight loss with “Nane” recording lower weight loss compared with Apomuden. A significant (p < 0.001; r = 0.71) strong positive correlation was observed between weight loss and rots. “Nane” had higher dry matter (37.15% vs. 30.19%; p < 0.001, respectively) and starch content (59.16% vs. 51.86%; p < 0.001, respectively) than Apomuden. Stored SRs grown on chicken manure‐amended soil recorded the highest protein (6.41%; p < 0.001) and β‐carotene (16.64 mg/100 g; p < 0.001) content than the other treatments. There was a 35% decline in β‐carotene for Apomuden, while “Nane” increased by 24% at the end of the 7‐week storage. “Nane,” the cultivar with high dry matter content had good storage properties than Apomuden. Stored SRs cultivated on soils amended with chicken manure had higher β‐carotene and protein content. All sensory attributes ranged from 3.35 to 3.68 indicating a good consumer preference for both cultivars irrespective of the soil amendment treatment applied. John Wiley and Sons Inc. 2018-07-11 /pmc/articles/PMC6145229/ /pubmed/30258597 http://dx.doi.org/10.1002/fsn3.700 Text en © 2018 The Authors. Food Science & Nutrition published by Wiley Periodicals, Inc. This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Atuna, Richard A.
Aduguba, Wilberforce O.
Alhassan, Abdul‐Razak
Abukari, Issah A.
Muzhingi, Tawanda
Mbongo, Daniel
Amagloh, Francis K.
Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title_full Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title_fullStr Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title_full_unstemmed Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title_short Postharvest quality of two orange‐fleshed sweet potato [Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments
title_sort postharvest quality of two orange‐fleshed sweet potato [ipomoea batatas (l) lam] cultivars as influenced by organic soil amendment treatments
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6145229/
https://www.ncbi.nlm.nih.gov/pubmed/30258597
http://dx.doi.org/10.1002/fsn3.700
work_keys_str_mv AT atunaricharda postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT adugubawilberforceo postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT alhassanabdulrazak postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT abukariissaha postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT muzhingitawanda postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT mbongodaniel postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments
AT amaglohfrancisk postharvestqualityoftwoorangefleshedsweetpotatoipomoeabatatasllamcultivarsasinfluencedbyorganicsoilamendmenttreatments