Cargando…

Biofilm formation and potential virulence factors of Salmonella strains isolated from ready-to-eat shrimps

Salmonella species is an important foodborne pathogen with the non-typhoidal serovars such as Enteritidis and Typhimurium as the most predominant strains. This study examines the biofilm formation, phenotypic virulence factors and cell surface characteristics of Salmonella strains from ready-to-eat...

Descripción completa

Detalles Bibliográficos
Autores principales:	Beshiru, Abeni, Igbinosa, Isoken H., Igbinosa, Etinosa O.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6147607/ https://www.ncbi.nlm.nih.gov/pubmed/30235341 http://dx.doi.org/10.1371/journal.pone.0204345

Ejemplares similares

Prevalence of Antimicrobial Resistance and Virulence Gene Elements of Salmonella Serovars From Ready-to-Eat (RTE) Shrimps
por: Beshiru, Abeni, et al.
Publicado: (2019)

Antimicrobial Resistance, Virulence Determinants, and Biofilm Formation of Enterococcus Species From Ready-to-Eat Seafood
por: Igbinosa, Etinosa O., et al.
Publicado: (2019)

Surveillance of Vibrio parahaemolyticus pathogens recovered from ready-to-eat foods
por: Beshiru, Abeni, et al.
Publicado: (2023)

Processed ready-to-eat (RTE) foods sold in Yenagoa Nigeria were colonized by diarrheagenic Escherichia coli which constitute a probable hazard to human health
por: Beshiru, Abeni, et al.
Publicado: (2022)

Identification and characterization of MDR virulent Salmonella spp isolated from smallholder poultry production environment in Edo and Delta States, Nigeria
por: Igbinosa, Isoken H., et al.
Publicado: (2023)

Prevalence, multiple antibiotic resistance and virulence profile of methicillin-resistant Staphylococcus aureus (MRSA) in retail poultry meat from Edo, Nigeria
por: Igbinosa, Etinosa O., et al.
Publicado: (2023)

Draft Genome Sequences of Five Staphylococcus saprophyticus Strains Isolated from African Fermented Nono in Nigeria
por: Igbinosa, Etinosa O., et al.
Publicado: (2021)

Prevalence and Characterization of Food-Borne Vibrio parahaemolyticus From African Salad in Southern Nigeria
por: Igbinosa, Etinosa O., et al.
Publicado: (2021)

Multidrug-resistant extended spectrum β-lactamase (ESBL)-producing Escherichia coli from farm produce and agricultural environments in Edo State, Nigeria
por: Igbinosa, Etinosa O., et al.
Publicado: (2023)

Detection of Methicillin-Resistant Staphylococci Isolated from Food Producing Animals: A Public Health Implication
por: Igbinosa, Etinosa O., et al.
Publicado: (2016)

Prevalence of Methicillin-Resistant Staphylococcus aureus and Other Staphylococcus Species in Raw Meat Samples Intended for Human Consumption in Benin City, Nigeria: Implications for Public Health
por: Igbinosa, Etinosa O., et al.
Publicado: (2016)

Antibiogram, Adhesive Characteristics, and Incidence of Class 1 Integron in Aeromonas Species Isolated from Two South African Rivers
por: Igbinosa, Isoken H., et al.
Publicado: (2013)

Effects of Biochemical Alteration in Animal Model after Short-Term Exposure of Jatropha curcas (Linn) Leaf Extract
por: Igbinosa, Osamuyimen O., et al.
Publicado: (2013)

Antibiotic Synergy Interaction against Multidrug-Resistant Pseudomonas aeruginosa Isolated from an Abattoir Effluent Environment
por: Igbinosa, Etinosa O., et al.
Publicado: (2012)

Polyphenolic Contents and Antioxidant Potential of Stem Bark Extracts from Jatropha curcas (Linn)
por: Igbinosa, Osamuyimen O., et al.
Publicado: (2011)

Antibiotic susceptibility profiles of some Vibrio strains isolated from wastewater final effluents in a rural community of the Eastern Cape Province of South Africa
por: Okoh, Anthony I, et al.
Publicado: (2010)

Antibiotic Susceptibility Profile of Aeromonas Species Isolated from Wastewater Treatment Plant
por: Igbinosa, Isoken H., et al.
Publicado: (2012)

Assessment of the Physicochemical and Heavy Metal Qualities of Rooftop Harvested Rainwater in a Rural Community
por: Igbinosa, Isoken Henrietta, et al.
Publicado: (2017)

Toxicological Profile of Chlorophenols and Their Derivatives in the Environment: The Public Health Perspective
por: Igbinosa, Etinosa O., et al.
Publicado: (2013)

Vibrio Fluvialis: An Unusual Enteric Pathogen of Increasing Public Health Concern
por: Igbinosa, Etinosa O., et al.
Publicado: (2010)

Draft Genome Sequence of Multidrug-Resistant Strain Citrobacter portucalensis MBTC-1222, Isolated from Uziza (Piper guineense) Leaves in Nigeria
por: Igbinosa, Etinosa O., et al.
Publicado: (2018)

Commensal Pseudomonas Species Isolated from Wastewater and Freshwater Milieus in the Eastern Cape Province, South Africa, as Reservoir of Antibiotic Resistant Determinants
por: Igbinosa, Isoken H., et al.
Publicado: (2012)

Newly Isolated Virulent Salmophages for Biocontrol of Multidrug-Resistant Salmonella in Ready-to-Eat Plant-Based Food
por: Wójcicki, Michał, et al.
Publicado: (2023)

Multidrug Resistance and Plasmid Patterns of Escherichia coli O157 and Other E. coli Isolated from Diarrhoeal Stools and Surface Waters from Some Selected Sources in Zaria, Nigeria
por: Chigor, Vincent N., et al.
Publicado: (2010)

Biofilm Formation and Adherence Characteristics of Listeria ivanovii Strains Isolated from Ready-to-Eat Foods in Alice, South Africa
por: Nyenje, Mirriam E., et al.
Publicado: (2012)

Emerging Aeromonas Species Infections and Their Significance in Public Health
por: Igbinosa, Isoken H., et al.
Publicado: (2012)

Virulence and Antibiotic Resistance Genes in Listeria monocytogenes Strains Isolated From Ready-to-Eat Foods in Chile
por: Parra-Flores, Julio, et al.
Publicado: (2022)

Machine learning-guided determination of Acinetobacter density in waterbodies receiving municipal and hospital wastewater effluents
por: Ekundayo, Temitope C., et al.
Publicado: (2023)

Biofilm formation by virulent and non-virulent strains of Haemophilus parasuis
por: Bello-Ortí, Bernardo, et al.
Publicado: (2014)

Comparative genomics analyses revealed two virulent Listeria monocytogenes strains isolated from ready-to-eat food
por: Lim, Shu Yong, et al.
Publicado: (2016)

Prevalence of Multiple Antibiotics Resistant (MAR) Pseudomonas Species in the Final Effluents of Three Municipal Wastewater Treatment Facilities in South Africa
por: Odjadjare, Emmanuel E., et al.
Publicado: (2012)

Diversity and Antibiotic Susceptibility of Acinetobacter Strains From Milk Powder Produced in Germany
por: Cho, Gyu-Sung, et al.
Publicado: (2018)

The Prevalence, Antibiotic Resistance and Biofilm Formation of Staphylococcus aureus in Bulk Ready-To-Eat Foods
por: Lin, Qi, et al.
Publicado: (2019)

Roles of the spiA gene from Salmonella enteritidis in biofilm formation and virulence
por: Dong, Hongyan, et al.
Publicado: (2011)

Influence of Selected Factors on Biofilm Formation by Salmonella enterica Strains
por: Białucha, Agata, et al.
Publicado: (2020)

Shrimp to Eat and Shrimp to Heal: The Future of Shrimp Fishing and Farming
por: Rudloe, Jack
Publicado: (2010)

Antibiotics resistance and toxin profiles of Bacillus cereus-group isolates from fresh vegetables from German retail markets
por: Fiedler, Gregor, et al.
Publicado: (2019)

Genetic Subtyping, Biofilm-Forming Ability and Biocide Susceptibility of Listeria monocytogenes Strains Isolated from a Ready-to-Eat Food Industry
por: Andrade, Joana Catarina, et al.
Publicado: (2020)

Parallel evolution leading to impaired biofilm formation in invasive Salmonella strains
por: MacKenzie, Keith D., et al.
Publicado: (2019)

Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables
por: Taban, Birce Mercanoglu, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_ibje7sac1e09l1fa3j9gaktgfk