Sequential Combination of Microwave- and Ultrasound-Assisted Extraction of Total Flavonoids from Osmanthus fragrans Lour. Flowers

Microwave-assisted and ultrasound-assisted extraction assays were used to isolate total flavonoids (TF) from Osmanthus fragrans flowers. The effects of the solid-liquid ratio, ethanol concentration, microwave power, microwave extraction time, ultrasonic power and ultrasonic extraction time on the yi...

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Detalles Bibliográficos
Autores principales: Yu, Jianfeng, Lou, Qi, Zheng, Xiangyang, Cui, Zhengwei, Fu, Jian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6149695/
https://www.ncbi.nlm.nih.gov/pubmed/29236089
http://dx.doi.org/10.3390/molecules22122216

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6149695/
https://www.ncbi.nlm.nih.gov/pubmed/29236089
http://dx.doi.org/10.3390/molecules22122216

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