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Lyoprotection and stabilization of laccase extract from Coriolus hirsutus, using selected additives
The development of stable lyophilized laccase, obtained from Coriolus hirsutus, using a wide range of temperature treatments and storage conditions, was investigated. Using selected lyoprotectants, including, dextran 6 kDa, sucrose and a mixture of sodium benzoate, potassium sorbate and sorbitol (BK...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Berlin Heidelberg
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160375/ https://www.ncbi.nlm.nih.gov/pubmed/30264182 http://dx.doi.org/10.1186/s13568-018-0683-3 |