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Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet

Gut microbiota, an important component that affects host health, change rapidly and directly in response to altered diet composition. Recently, the role of diet–microbiome interaction on the development of colon cancer has been the focus of interest. Colon cancer occurs more frequently in an aged po...

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Autores principales: Lee, Sun Min, Kim, Nayoung, Yoon, Hyuk, Nam, Ryoung Hee, Lee, Dong Ho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160749/
https://www.ncbi.nlm.nih.gov/pubmed/30298061
http://dx.doi.org/10.3389/fmicb.2018.02236
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author Lee, Sun Min
Kim, Nayoung
Yoon, Hyuk
Nam, Ryoung Hee
Lee, Dong Ho
author_facet Lee, Sun Min
Kim, Nayoung
Yoon, Hyuk
Nam, Ryoung Hee
Lee, Dong Ho
author_sort Lee, Sun Min
collection PubMed
description Gut microbiota, an important component that affects host health, change rapidly and directly in response to altered diet composition. Recently, the role of diet–microbiome interaction on the development of colon cancer has been the focus of interest. Colon cancer occurs more frequently in an aged population, and in males. However, the effect of dietary changes on the gut microbiome has been studied mainly in young males, even though it may vary with age and sex. The aim of this study was to investigate microbial changes and host response in the colons of male and female 6-week-old (young) and 2-year-old (old) Fisher-344 rats exposed to a high-fat diet (HFD). Our results showed that exposure to HFD for 8 weeks decreased the species richness of microbiota (Chao1) and increased Firmicutes/Bacteroidetes ratio only in aged rats, and not in young rats. Sex differences underlying the alteration by HFD in the gut microbiome were observed in the microbiome of aged rats. For instance, the abundance ratio of Akkermansia muciniphila and Desulfovibrio spp. increased in response to HFD in young rats and female aged rats, but not in male aged rats. Histological inflammation and cell proliferation of colon mucosa (indexed by Ki67) were significantly increased by HFD even in young rats; aged rats showed significantly higher cell proliferation in the HFD group than in the control. The HFD-induced decrease of species richness and the increase in specific species (Desulfovibrio spp. and Clostridium lavalense), which produce carcinogenic compounds such as H(2)S and N-nitroso compounds, were significantly correlated with Ki67 index. In colon mucosa, the concentration of myeloperoxidase was increased by HFD only in males, and not in females. In conclusion, the results suggest a link between HFD-induced gut dysbiosis (particularly the low species richness and high abundance ratios of Desulfovibrio spp. and C. lavalense) and cell proliferation of colon mucosa (indicated by Ki67 IHC). In addition, sex differences influence the response of gut microbiome to HFD particularly in old age. Such sex differences in the gut microbiota might be related to sex differences in inflammation in the colon mucosa.
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spelling pubmed-61607492018-10-08 Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet Lee, Sun Min Kim, Nayoung Yoon, Hyuk Nam, Ryoung Hee Lee, Dong Ho Front Microbiol Microbiology Gut microbiota, an important component that affects host health, change rapidly and directly in response to altered diet composition. Recently, the role of diet–microbiome interaction on the development of colon cancer has been the focus of interest. Colon cancer occurs more frequently in an aged population, and in males. However, the effect of dietary changes on the gut microbiome has been studied mainly in young males, even though it may vary with age and sex. The aim of this study was to investigate microbial changes and host response in the colons of male and female 6-week-old (young) and 2-year-old (old) Fisher-344 rats exposed to a high-fat diet (HFD). Our results showed that exposure to HFD for 8 weeks decreased the species richness of microbiota (Chao1) and increased Firmicutes/Bacteroidetes ratio only in aged rats, and not in young rats. Sex differences underlying the alteration by HFD in the gut microbiome were observed in the microbiome of aged rats. For instance, the abundance ratio of Akkermansia muciniphila and Desulfovibrio spp. increased in response to HFD in young rats and female aged rats, but not in male aged rats. Histological inflammation and cell proliferation of colon mucosa (indexed by Ki67) were significantly increased by HFD even in young rats; aged rats showed significantly higher cell proliferation in the HFD group than in the control. The HFD-induced decrease of species richness and the increase in specific species (Desulfovibrio spp. and Clostridium lavalense), which produce carcinogenic compounds such as H(2)S and N-nitroso compounds, were significantly correlated with Ki67 index. In colon mucosa, the concentration of myeloperoxidase was increased by HFD only in males, and not in females. In conclusion, the results suggest a link between HFD-induced gut dysbiosis (particularly the low species richness and high abundance ratios of Desulfovibrio spp. and C. lavalense) and cell proliferation of colon mucosa (indicated by Ki67 IHC). In addition, sex differences influence the response of gut microbiome to HFD particularly in old age. Such sex differences in the gut microbiota might be related to sex differences in inflammation in the colon mucosa. Frontiers Media S.A. 2018-09-21 /pmc/articles/PMC6160749/ /pubmed/30298061 http://dx.doi.org/10.3389/fmicb.2018.02236 Text en Copyright © 2018 Lee, Kim, Yoon, Nam and Lee. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Lee, Sun Min
Kim, Nayoung
Yoon, Hyuk
Nam, Ryoung Hee
Lee, Dong Ho
Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title_full Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title_fullStr Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title_full_unstemmed Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title_short Microbial Changes and Host Response in F344 Rat Colon Depending on Sex and Age Following a High-Fat Diet
title_sort microbial changes and host response in f344 rat colon depending on sex and age following a high-fat diet
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6160749/
https://www.ncbi.nlm.nih.gov/pubmed/30298061
http://dx.doi.org/10.3389/fmicb.2018.02236
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