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Effects of Stocking Density on Milk Fatty Acids Composition and Oxidative Stability of Mid- and Late-Lactating Dairy Cows

SIMPLE SUMMARY: The ratio of unsaturated fatty acids (UFAs)/saturated fatty acids (SFAs) of milk fat is known to play an important role in regulating milk oxidation capacity in lactating dairy cows. Recently, it was found that dietary antioxidant addition plays an important role in changing UFAs/SFA...

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Detalles Bibliográficos
Autores principales:	Lin, Shixin, Liu, Jianxin, Wang, Kaiying, Wang, Diming
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6162396/ https://www.ncbi.nlm.nih.gov/pubmed/30134615 http://dx.doi.org/10.3390/ani8090148

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