A New Concept to Secure Food Safety Standards against Fusarium Species and Aspergillus Flavus and Their Toxins in Maize

Commercial maize hybrids are exposed to different degrees of ear infection by toxigenic fungal species and toxin contamination. Their resistance to different fungi and toxin relationships are largely unknown. Without this knowledge, screening and breeding are not possible for these pathogens. Seven-...

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Detalles Bibliográficos
Autores principales: Szabo, Balazs, Toth, Beata, Toth Toldine, Eva, Varga, Monika, Kovacs, Nandor, Varga, Janos, Kocsube, Sandor, Palagyi, Andrea, Bagi, Ferenc, Budakov, Dragana, Stojšin, Vera, Lazić, Sanja, Bodroža-Solarov, Marija, Čolović, Radmilo, Bekavac, Goran, Purar, Božana, Jocković, Djordje, Mesterházy, Akos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6162852/
https://www.ncbi.nlm.nih.gov/pubmed/30217025
http://dx.doi.org/10.3390/toxins10090372

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