Immune-Enhancement and Anti-Inflammatory Activities of Fatty Acids Extracted from Halocynthia aurantium Tunic in RAW264.7 Cells

Halocynthia aurantium, an edible ascidian species, has not been studied scientifically, even though tunicates and ascidians are well-known to contain several unique and biologically active materials. The current study investigated the fatty acid profiles of the H. aurantium tunic and its immune-regu...

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Detalles Bibliográficos
Autores principales: Monmai, Chaiwat, Go, Seok Hyeon, Shin, II-Shik, You, Sang Guan, Lee, Hyungjae, Kang, Seok Beom, Park, Woo Jung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163248/
https://www.ncbi.nlm.nih.gov/pubmed/30200438
http://dx.doi.org/10.3390/md16090309

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163248/
https://www.ncbi.nlm.nih.gov/pubmed/30200438
http://dx.doi.org/10.3390/md16090309

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