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Liposomal Form of the Echinochrome-Carrageenan Complex
Inclusion of drugs in liposomes offers the potential for localized and sustained delivery to mucosal surfaces. The inclusion of the carrageenan matrix with echinochrome A ((Ech)—the active substance of the drug Histochrome) in liposomes was studied. According to the spectral characteristics, Ech was...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163634/ https://www.ncbi.nlm.nih.gov/pubmed/30201899 http://dx.doi.org/10.3390/md16090324 |
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author | Yermak, Irina M. Gorbach, Vladimir I. Glazunov, Valery P. Kravchenko, Anna O. Mishchenko, Natalya P. Pimenova, Evgeniya A. Davydova, Viktoria N. |
author_facet | Yermak, Irina M. Gorbach, Vladimir I. Glazunov, Valery P. Kravchenko, Anna O. Mishchenko, Natalya P. Pimenova, Evgeniya A. Davydova, Viktoria N. |
author_sort | Yermak, Irina M. |
collection | PubMed |
description | Inclusion of drugs in liposomes offers the potential for localized and sustained delivery to mucosal surfaces. The inclusion of the carrageenan matrix with echinochrome A ((Ech)—the active substance of the drug Histochrome) in liposomes was studied. According to the spectral characteristics, Ech was not oxidized and retained stability after encapsulation in the liposomes and the lyophilization process. Loading the liposomes with negatively charged polysaccharide results in the increase in the zeta potential to more negative values (from −14.6 to −24.4 mV), that together with an increasing in the sizes of liposomes (from 125.6 ± 2.5 nm to 159.3 ± 5.8 nm) propose of the formation of the polymer coating on liposomes. The interactions of liposomes with porcine stomach mucin was determined by the DLS and SEM methods. The changes in the zeta-potential and size of the mucin particles were observed as the result of the interaction of liposomes with mucin. To evaluate the mucoadhesive properties of liposomes and the penetration of Ech in the mucosa, a fresh-frozen inner surface of the small intestine of a pig as a model of mucous tissue was used. Polysaccharide-coated liposomes exhibit very good mucoadhesive properties −50% of Ech remains on the mucosa. |
format | Online Article Text |
id | pubmed-6163634 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-61636342018-10-11 Liposomal Form of the Echinochrome-Carrageenan Complex Yermak, Irina M. Gorbach, Vladimir I. Glazunov, Valery P. Kravchenko, Anna O. Mishchenko, Natalya P. Pimenova, Evgeniya A. Davydova, Viktoria N. Mar Drugs Article Inclusion of drugs in liposomes offers the potential for localized and sustained delivery to mucosal surfaces. The inclusion of the carrageenan matrix with echinochrome A ((Ech)—the active substance of the drug Histochrome) in liposomes was studied. According to the spectral characteristics, Ech was not oxidized and retained stability after encapsulation in the liposomes and the lyophilization process. Loading the liposomes with negatively charged polysaccharide results in the increase in the zeta potential to more negative values (from −14.6 to −24.4 mV), that together with an increasing in the sizes of liposomes (from 125.6 ± 2.5 nm to 159.3 ± 5.8 nm) propose of the formation of the polymer coating on liposomes. The interactions of liposomes with porcine stomach mucin was determined by the DLS and SEM methods. The changes in the zeta-potential and size of the mucin particles were observed as the result of the interaction of liposomes with mucin. To evaluate the mucoadhesive properties of liposomes and the penetration of Ech in the mucosa, a fresh-frozen inner surface of the small intestine of a pig as a model of mucous tissue was used. Polysaccharide-coated liposomes exhibit very good mucoadhesive properties −50% of Ech remains on the mucosa. MDPI 2018-09-10 /pmc/articles/PMC6163634/ /pubmed/30201899 http://dx.doi.org/10.3390/md16090324 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Yermak, Irina M. Gorbach, Vladimir I. Glazunov, Valery P. Kravchenko, Anna O. Mishchenko, Natalya P. Pimenova, Evgeniya A. Davydova, Viktoria N. Liposomal Form of the Echinochrome-Carrageenan Complex |
title | Liposomal Form of the Echinochrome-Carrageenan Complex |
title_full | Liposomal Form of the Echinochrome-Carrageenan Complex |
title_fullStr | Liposomal Form of the Echinochrome-Carrageenan Complex |
title_full_unstemmed | Liposomal Form of the Echinochrome-Carrageenan Complex |
title_short | Liposomal Form of the Echinochrome-Carrageenan Complex |
title_sort | liposomal form of the echinochrome-carrageenan complex |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163634/ https://www.ncbi.nlm.nih.gov/pubmed/30201899 http://dx.doi.org/10.3390/md16090324 |
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