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Fabrication of a Food Nano-Platform Sensor for Determination of Vanillin in Food Samples
Herein, we describe the fabrication of NiO decorated single wall carbon nanotubes (NiO-SWCNTs) nanocomposites using the precipitation method. The synthesized NiO-SWCNTs nanocomposites were characterized by X-ray diffraction (XRD) and Transmission electron microscopy (TEM). Remarkably, NiO-SWCNTs and...
Autores principales: | Gupta, Vinod Kumar, Karimi-Maleh, Hassan, Agarwal, Shilpi, Karimi, Fatemeh, Bijad, Majede, Farsi, Mohammad, Shahidi, Seyed-Ahmad |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6164530/ https://www.ncbi.nlm.nih.gov/pubmed/30150515 http://dx.doi.org/10.3390/s18092817 |
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