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Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella

Salmonella infection is one of the main causes of food-borne diarrheal diseases worldwide. Although most Salmonella infections can be cleared without treatment, some cause serious illnesses that require antibiotic treatment. In view of the growing emergence of antibiotic-resistant Salmonella strains...

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Autores principales: Hu, Yue O. O., Hugerth, Luisa W., Bengtsson, Carina, Alisjahbana, Arlisa, Seifert, Maike, Kamal, Anaga, Sjöling, Åsa, Midtvedt, Tore, Norin, Elisabeth, Du, Juan, Engstrand, Lars
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6172775/
https://www.ncbi.nlm.nih.gov/pubmed/30320220
http://dx.doi.org/10.1128/mSystems.00119-18
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author Hu, Yue O. O.
Hugerth, Luisa W.
Bengtsson, Carina
Alisjahbana, Arlisa
Seifert, Maike
Kamal, Anaga
Sjöling, Åsa
Midtvedt, Tore
Norin, Elisabeth
Du, Juan
Engstrand, Lars
author_facet Hu, Yue O. O.
Hugerth, Luisa W.
Bengtsson, Carina
Alisjahbana, Arlisa
Seifert, Maike
Kamal, Anaga
Sjöling, Åsa
Midtvedt, Tore
Norin, Elisabeth
Du, Juan
Engstrand, Lars
author_sort Hu, Yue O. O.
collection PubMed
description Salmonella infection is one of the main causes of food-borne diarrheal diseases worldwide. Although most Salmonella infections can be cleared without treatment, some cause serious illnesses that require antibiotic treatment. In view of the growing emergence of antibiotic-resistant Salmonella strains, novel treatments are increasingly required. Furthermore, there is a striking paucity of data on how a balanced human gut microbiota responds to Salmonella infection. This study aimed to evaluate whether a balanced gut microbiota protects against Salmonella growth and to compare two antimicrobial approaches for managing Salmonella infection: bacteriophage (phage) treatment and antibiotic treatment. Anaerobically cultivated human intestinal microflora (ACHIM) is a feasible model for the human gut microbiota and naturally inhibits Salmonella infection. By mimicking Salmonella infection in vitro using ACHIM, we observed a large reduction of Salmonella growth by the ACHIM itself. Treatments with phage and antibiotic further inhibited Salmonella growth. However, phage treatment had less impact on the nontargeted bacteria in ACHIM than the antibiotic treatment did. Phage treatment has high specificity when combating Salmonella infection and offers a noninvasive alternative to antibiotic treatment. IMPORTANCE Antibiotic-resistant bacteria are a global threat. Therefore, alternative approaches for combatting bacteria, especially antibiotic-resistant bacteria, are urgently needed. Using a human gut microbiota model, we demonstrate that bacteriophages (phages) are able to substantially decrease pathogenic Salmonella without perturbing the microbiota. Conversely, antibiotic treatment leads to the eradication of close to all commensal bacteria, leaving only antibiotic-resistant bacteria. An unbalanced microbiota has been linked to many diseases both in the gastrointestinal tract or “nonintestinal” diseases. In our study, we show that the microbiota provides a protective effect against Salmonella. Since phage treatment preserves the healthy gut microbiota, it is a feasible superior alternative to antibiotic treatment. Furthermore, when combating infections caused by pathogenic bacteria, gut microbiota should be considered. Author Video: An author video summary of this article is available.
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spelling pubmed-61727752018-10-12 Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella Hu, Yue O. O. Hugerth, Luisa W. Bengtsson, Carina Alisjahbana, Arlisa Seifert, Maike Kamal, Anaga Sjöling, Åsa Midtvedt, Tore Norin, Elisabeth Du, Juan Engstrand, Lars mSystems Research Article Salmonella infection is one of the main causes of food-borne diarrheal diseases worldwide. Although most Salmonella infections can be cleared without treatment, some cause serious illnesses that require antibiotic treatment. In view of the growing emergence of antibiotic-resistant Salmonella strains, novel treatments are increasingly required. Furthermore, there is a striking paucity of data on how a balanced human gut microbiota responds to Salmonella infection. This study aimed to evaluate whether a balanced gut microbiota protects against Salmonella growth and to compare two antimicrobial approaches for managing Salmonella infection: bacteriophage (phage) treatment and antibiotic treatment. Anaerobically cultivated human intestinal microflora (ACHIM) is a feasible model for the human gut microbiota and naturally inhibits Salmonella infection. By mimicking Salmonella infection in vitro using ACHIM, we observed a large reduction of Salmonella growth by the ACHIM itself. Treatments with phage and antibiotic further inhibited Salmonella growth. However, phage treatment had less impact on the nontargeted bacteria in ACHIM than the antibiotic treatment did. Phage treatment has high specificity when combating Salmonella infection and offers a noninvasive alternative to antibiotic treatment. IMPORTANCE Antibiotic-resistant bacteria are a global threat. Therefore, alternative approaches for combatting bacteria, especially antibiotic-resistant bacteria, are urgently needed. Using a human gut microbiota model, we demonstrate that bacteriophages (phages) are able to substantially decrease pathogenic Salmonella without perturbing the microbiota. Conversely, antibiotic treatment leads to the eradication of close to all commensal bacteria, leaving only antibiotic-resistant bacteria. An unbalanced microbiota has been linked to many diseases both in the gastrointestinal tract or “nonintestinal” diseases. In our study, we show that the microbiota provides a protective effect against Salmonella. Since phage treatment preserves the healthy gut microbiota, it is a feasible superior alternative to antibiotic treatment. Furthermore, when combating infections caused by pathogenic bacteria, gut microbiota should be considered. Author Video: An author video summary of this article is available. American Society for Microbiology 2018-10-02 /pmc/articles/PMC6172775/ /pubmed/30320220 http://dx.doi.org/10.1128/mSystems.00119-18 Text en Copyright © 2018 Hu et al. https://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Research Article
Hu, Yue O. O.
Hugerth, Luisa W.
Bengtsson, Carina
Alisjahbana, Arlisa
Seifert, Maike
Kamal, Anaga
Sjöling, Åsa
Midtvedt, Tore
Norin, Elisabeth
Du, Juan
Engstrand, Lars
Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title_full Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title_fullStr Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title_full_unstemmed Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title_short Bacteriophages Synergize with the Gut Microbial Community To Combat Salmonella
title_sort bacteriophages synergize with the gut microbial community to combat salmonella
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6172775/
https://www.ncbi.nlm.nih.gov/pubmed/30320220
http://dx.doi.org/10.1128/mSystems.00119-18
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