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Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid

Understanding the interactions between mineral nutrition and disease is essential for crop management. Our previous studies with Arabidopsis thaliana demonstrated that potassium (K) deprivation induced the biosynthesis of jasmonic acid (JA) and increased the plant's resistance to herbivorous in...

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Autores principales: Davis, Jayne L., Armengaud, Patrick, Larson, Tony R., Graham, Ian A., White, Philip J., Newton, Adrian C., Amtmann, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175101/
https://www.ncbi.nlm.nih.gov/pubmed/29851096
http://dx.doi.org/10.1111/pce.13350
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author Davis, Jayne L.
Armengaud, Patrick
Larson, Tony R.
Graham, Ian A.
White, Philip J.
Newton, Adrian C.
Amtmann, Anna
author_facet Davis, Jayne L.
Armengaud, Patrick
Larson, Tony R.
Graham, Ian A.
White, Philip J.
Newton, Adrian C.
Amtmann, Anna
author_sort Davis, Jayne L.
collection PubMed
description Understanding the interactions between mineral nutrition and disease is essential for crop management. Our previous studies with Arabidopsis thaliana demonstrated that potassium (K) deprivation induced the biosynthesis of jasmonic acid (JA) and increased the plant's resistance to herbivorous insects. Here, we addressed the question of how tissue K affects the development of fungal pathogens and whether sensitivity of the pathogens to JA could play a role for the K–disease relationship in barley (Hordeum vulgare cv. Optic). We report that K‐deprived barley plants showed increased leaf concentrations of JA and other oxylipins. Furthermore, a natural tip‐to‐base K‐concentration gradient within leaves of K‐sufficient plants was quantitatively mirrored by the transcript levels of JA‐responsive genes. The local leaf tissue K concentrations affected the development of two economically important fungi in opposite ways, showing a positive correlation with powdery mildew (Blumeria graminis) and a negative correlation with leaf scald (Rhynchosporium commune) disease symptoms. B. graminis induced a JA response in the plant and was sensitive to methyl‐JA treatment whereas R. commune initiated no JA response and was JA insensitive. Our study challenges the view that high K generally improves plant health and suggests that JA sensitivity of pathogens could be an important factor in determining the exact K–disease relationship.
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spelling pubmed-61751012018-10-15 Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid Davis, Jayne L. Armengaud, Patrick Larson, Tony R. Graham, Ian A. White, Philip J. Newton, Adrian C. Amtmann, Anna Plant Cell Environ Original Articles Understanding the interactions between mineral nutrition and disease is essential for crop management. Our previous studies with Arabidopsis thaliana demonstrated that potassium (K) deprivation induced the biosynthesis of jasmonic acid (JA) and increased the plant's resistance to herbivorous insects. Here, we addressed the question of how tissue K affects the development of fungal pathogens and whether sensitivity of the pathogens to JA could play a role for the K–disease relationship in barley (Hordeum vulgare cv. Optic). We report that K‐deprived barley plants showed increased leaf concentrations of JA and other oxylipins. Furthermore, a natural tip‐to‐base K‐concentration gradient within leaves of K‐sufficient plants was quantitatively mirrored by the transcript levels of JA‐responsive genes. The local leaf tissue K concentrations affected the development of two economically important fungi in opposite ways, showing a positive correlation with powdery mildew (Blumeria graminis) and a negative correlation with leaf scald (Rhynchosporium commune) disease symptoms. B. graminis induced a JA response in the plant and was sensitive to methyl‐JA treatment whereas R. commune initiated no JA response and was JA insensitive. Our study challenges the view that high K generally improves plant health and suggests that JA sensitivity of pathogens could be an important factor in determining the exact K–disease relationship. John Wiley and Sons Inc. 2018-06-29 2018-10 /pmc/articles/PMC6175101/ /pubmed/29851096 http://dx.doi.org/10.1111/pce.13350 Text en © 2018 The Authors. Plant, Cell & Environment Published by John Wiley & Sons Ltd This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Articles
Davis, Jayne L.
Armengaud, Patrick
Larson, Tony R.
Graham, Ian A.
White, Philip J.
Newton, Adrian C.
Amtmann, Anna
Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title_full Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title_fullStr Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title_full_unstemmed Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title_short Contrasting nutrient–disease relationships: Potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
title_sort contrasting nutrient–disease relationships: potassium gradients in barley leaves have opposite effects on two fungal pathogens with different sensitivities to jasmonic acid
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175101/
https://www.ncbi.nlm.nih.gov/pubmed/29851096
http://dx.doi.org/10.1111/pce.13350
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