Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats

SCOPE: Several dietary fiber properties are suggested to be important for the profiling of the microbiota composition, but those characteristics are rather unclear. Whether different physico‐chemical properties of barley dietary fiber influence the gut microbiota composition is investigated. METHODS...

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Detalles Bibliográficos
Autores principales: Teixeira, Cristina, Prykhodko, Olena, Alminger, Marie, Fåk Hållenius, Frida, Nyman, Margareta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175208/
https://www.ncbi.nlm.nih.gov/pubmed/30035373
http://dx.doi.org/10.1002/mnfr.201701023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175208/
https://www.ncbi.nlm.nih.gov/pubmed/30035373
http://dx.doi.org/10.1002/mnfr.201701023

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