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Antifungal activity of nanoemulsions encapsulating oregano (Origanum vulgare) essential oil: in vitro study and application in Minas Padrão cheese

The objective of this study was to evaluate the antifungal activity of nanoemulsions encapsulating essential oil of oregano (Origanum vulgare), both in vitro and after application on Minas Padrão cheese. Nanodispersions were obtained by the phase inversion temperature method. Cladosporium sp., Fusar...

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Detalles Bibliográficos
Autores principales: Bedoya-Serna, Carolina M., Dacanal, Gustavo C., Fernandes, Andrezza M., Pinho, Samantha C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6175729/
https://www.ncbi.nlm.nih.gov/pubmed/30145265
http://dx.doi.org/10.1016/j.bjm.2018.05.004

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