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Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer

This study explored the role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer. Clinical data of 182 patients with primary lung cancer who were admitted to Weifang People's Hospital from January 2013 to December 2015 and underwent lun...

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Autores principales: Yang, Jinhong, Zhang, Qianqian, Wang, Xiaoli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: D.A. Spandidos 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6176417/
https://www.ncbi.nlm.nih.gov/pubmed/30333868
http://dx.doi.org/10.3892/ol.2018.9348
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author Yang, Jinhong
Zhang, Qianqian
Wang, Xiaoli
author_facet Yang, Jinhong
Zhang, Qianqian
Wang, Xiaoli
author_sort Yang, Jinhong
collection PubMed
description This study explored the role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer. Clinical data of 182 patients with primary lung cancer who were admitted to Weifang People's Hospital from January 2013 to December 2015 and underwent lung cancer surgery, were collected and retrospectively analyzed. According to the postoperative diet plan, patients were divided into two groups: General diet group (n=80) and nutrition therapy group (n=102). Patients in the general diet group were given a general diet without any nutritional instruction, whereas the patients in the nutrition therapy group were given an enteral nutritional supplement in addition to a general diet. The changes of nutritional indices, recovery status of respiratory function and incidence of adverse events for patients in the two groups were observed, and the data were analyzed statistically. At day 14 after the therapy started, the body mass index, mid-arm circumference and triceps skinfold of patients in the nutrition therapy group were significantly better than those in the general diet group (P<0.05). More significant improvements in levels of hemoglobin, serum albumin and prealbumin were observed in the nutrition therapy group, and the differences in comparison with levels in the general diet group were statistically significant (P<0.05). The respiratory function was more significantly improved for patients in the nutrition therapy group as well, compared to patients in the general diet group (P<0.05). At the end of 1-year follow-up, incidences of malnutrition, lung infection and mortality in the nutrition therapy group were lower than that of the general diet group (P<0.05). The positive impact of appropriate nutritional support on recovery of postoperative respiratory function improved overall outcomes of patients with lung cancer and reduced mortality as well. The nutrition therapy is worth further clinical study.
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spelling pubmed-61764172018-10-17 Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer Yang, Jinhong Zhang, Qianqian Wang, Xiaoli Oncol Lett Articles This study explored the role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer. Clinical data of 182 patients with primary lung cancer who were admitted to Weifang People's Hospital from January 2013 to December 2015 and underwent lung cancer surgery, were collected and retrospectively analyzed. According to the postoperative diet plan, patients were divided into two groups: General diet group (n=80) and nutrition therapy group (n=102). Patients in the general diet group were given a general diet without any nutritional instruction, whereas the patients in the nutrition therapy group were given an enteral nutritional supplement in addition to a general diet. The changes of nutritional indices, recovery status of respiratory function and incidence of adverse events for patients in the two groups were observed, and the data were analyzed statistically. At day 14 after the therapy started, the body mass index, mid-arm circumference and triceps skinfold of patients in the nutrition therapy group were significantly better than those in the general diet group (P<0.05). More significant improvements in levels of hemoglobin, serum albumin and prealbumin were observed in the nutrition therapy group, and the differences in comparison with levels in the general diet group were statistically significant (P<0.05). The respiratory function was more significantly improved for patients in the nutrition therapy group as well, compared to patients in the general diet group (P<0.05). At the end of 1-year follow-up, incidences of malnutrition, lung infection and mortality in the nutrition therapy group were lower than that of the general diet group (P<0.05). The positive impact of appropriate nutritional support on recovery of postoperative respiratory function improved overall outcomes of patients with lung cancer and reduced mortality as well. The nutrition therapy is worth further clinical study. D.A. Spandidos 2018-11 2018-08-22 /pmc/articles/PMC6176417/ /pubmed/30333868 http://dx.doi.org/10.3892/ol.2018.9348 Text en Copyright: © Yang et al. This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License (https://creativecommons.org/licenses/by-nc-nd/4.0/) , which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.
spellingShingle Articles
Yang, Jinhong
Zhang, Qianqian
Wang, Xiaoli
Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title_full Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title_fullStr Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title_full_unstemmed Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title_short Role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
title_sort role of nutritional support for postoperative recovery of respiratory function in patients with primary lung cancer
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6176417/
https://www.ncbi.nlm.nih.gov/pubmed/30333868
http://dx.doi.org/10.3892/ol.2018.9348
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