Cargando…

Second-Generation Bioethanol from Coconut Husk

Coconut palm (Cocos nucifera) is an important commercial crop in many tropical countries, but its industry generates large amounts of residue. One way to address this problem is to use this residue, coconut husk, to produce second-generation (2G) ethanol. The aim of this review is to describe the me...

Descripción completa

Detalles Bibliográficos
Autores principales:	Bolivar-Telleria, Maria, Turbay, Cárita, Favarato, Luiza, Carneiro, Tarcio, de Biasi, Ronaldo S., Fernandes, A. Alberto R., Santos, Alexandre M. C., Fernandes, Patricia M. B.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2018
Materias:	Review Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6180963/ https://www.ncbi.nlm.nih.gov/pubmed/30363680 http://dx.doi.org/10.1155/2018/4916497

Ejemplares similares

Evaluation of Composites Reinforced by Processed and Unprocessed Coconut Husk Powder
por: Coverdale Rangel Velasco, David, et al.
Publicado: (2023)

Antimicrobial properties of Cocos nucifera (coconut) husk: An extrapolation to oral health
por: Jose, Maji, et al.
Publicado: (2014)

Process Optimisation of Ultrasound-Assisted Extraction of Oligosaccharides from Coconut Husk
por: Tang, Shie-Lih, et al.
Publicado: (2023)

Attainable region analysis for continuous production of second generation bioethanol
por: Scott, Felipe, et al.
Publicado: (2013)

The potential of multistress tolerant yeast, Saccharomycodes ludwigii, for second-generation bioethanol production
por: Pilap, Warayutt, et al.
Publicado: (2022)

Adsorption and desorption of nutrients from abattoir wastewater: modelling and comparison of rice, coconut and coffee husk biochar
por: Konneh, Morris, et al.
Publicado: (2021)

Coconut husk-raw clay-Fe composite: preparation, characteristics and mechanisms of Congo red adsorption
por: Adebayo, Matthew Ayorinde, et al.
Publicado: (2022)

Evaluation of industrial Saccharomyces cerevisiae strains as the chassis cell for second-generation bioethanol production
por: Li, Hongxing, et al.
Publicado: (2015)

Coconut shell and husk biochar: A review of production and activation technology, economic, financial aspect and application
por: Ajien, Azrine, et al.
Publicado: (2022)

Data on the use of virgin coconut oil and bioethanol produced from sugar palm sap as raw materials for biodiesel synthesis
por: Gugule, Sanusi, et al.
Publicado: (2020)

Lignocellulosic agriculture wastes as biomass feedstocks for second-generation bioethanol production: concepts and recent developments
por: Saini, Jitendra Kumar, et al.
Publicado: (2014)

Engineering a wild-type diploid Saccharomyces cerevisiae strain for second-generation bioethanol production
por: Li, Hongxing, et al.
Publicado: (2016)

Exploring grape marc as trove for new thermotolerant and inhibitor-tolerant Saccharomyces cerevisiae strains for second-generation bioethanol production
por: Favaro, Lorenzo, et al.
Publicado: (2013)

Optimising conditions for bioethanol production from rice husk and rice straw: effects of pre-treatment on liquor composition and fermentation inhibitors
por: Wu, Jia, et al.
Publicado: (2018)

Coconut husk biochar amendment enhances nutrient retention by suppressing nitrification in agricultural soil following anaerobic digestate application()
por: Plaimart, Jidapa, et al.
Publicado: (2021)

Association Mapping in Scandinavian Winter Wheat for Yield, Plant Height, and Traits Important for Second-Generation Bioethanol Production
por: Bellucci, Andrea, et al.
Publicado: (2015)

Coconut shells as filling material for anaerobic filters
por: Cruz, Luana Mattos de Oliveira, et al.
Publicado: (2013)

Tailoring Natural-Based Oleogels Combining Ethylcellulose and Virgin Coconut Oil
por: Silva, Simone S., et al.
Publicado: (2022)

Sintering Temperature Effect on Structural and Optical Properties of Heat Treated Coconut Husk Ash Derived SiO(2) Mixed with ZnO Nanoparticles
por: Anuar, Muhammad Fahmi, et al.
Publicado: (2020)

Proanthocyanidins with Corrosion Inhibition Activity for AISI 1020 Carbon Steel under Neutral pH Conditions of Coconut (Cocos nucifera L.) Husk Fibers
por: Guedes, Douglas, et al.
Publicado: (2021)

Membranes for bioethanol production by pervaporation
por: Peng, Ping, et al.
Publicado: (2021)

Improved energy efficiency in microbial fuel cells by bioethanol and electricity co-generation
por: Xie, Rong, et al.
Publicado: (2022)

Immobilization of Papain on Chitin and Chitosan and Recycling of Soluble Enzyme for Deflocculation of Saccharomyces cerevisiae from Bioethanol Distilleries
por: Silva, Douglas Fernandes, et al.
Publicado: (2015)

Corn and Husks
Publicado: (1891)

A panoramic view of technological landscape for bioethanol production from various generations of feedstocks
por: Devi, Arti, et al.
Publicado: (2023)

Yeast population dynamics in Brazilian bioethanol production
por: Rego-Costa, Artur, et al.
Publicado: (2023)

Coconut Milk as an Anthelmintic
por: Stokes, H.
Publicado: (1930)

Coconut Allergy Revisited
por: Anagnostou, Katherine
Publicado: (2017)

Experimental and computational studies of cellulases as bioethanol enzymes
por: Ranganathan, Shrivaishnavi, et al.
Publicado: (2022)

A Review of the Use of Coconut Fiber in Cement Composites
por: Martinelli, Flávia Regina Bianchi, et al.
Publicado: (2023)

Optimization of Coconut Fiber in Coconut Shell Concrete and Its Mechanical and Bond Properties
por: Sekar, Anandh, et al.
Publicado: (2018)

Diversity of lactic acid bacteria of the bioethanol process
por: Lucena, Brigida TL, et al.
Publicado: (2010)

Preparation of Lauroyl Grafted Alginate-Psyllium Husk Gel Composite Film with Enhanced Physicochemical, Mechanical and Antimicrobial Properties
por: Fernandes, Clara, et al.
Publicado: (2018)

Anchote (Coccinia abyssinica) starch extraction, characterization and bioethanol generation from its pulp/waste
por: Tulu, Etalema Desta, et al.
Publicado: (2023)

Optimization of microspheres containing virgin coconut oil and hydrolyzed virgin coconut oil as antimicrobial
por: Hariyadi, Dewi Melani, et al.
Publicado: (2022)

Identification of allergens in coconut milk and oil with patients sensitized to coconut milk in Sri Lanka
por: Iddagoda, Janitha, et al.
Publicado: (2022)

Physical Characteristics of the Leaves and Latex of Papaya Plants Infected with the Papaya meleira Virus
por: Magaña-Álvarez, Anuar, et al.
Publicado: (2016)

The utilization of seawater for the hydrolysis of macroalgae and subsequent bioethanol fermentation
por: Greetham, Darren, et al.
Publicado: (2020)

Strategy for Adapting Wine Yeasts for Bioethanol Production
por: Ooi, Beng Guat, et al.
Publicado: (2009)

Integration of pulp and paper technology with bioethanol production
por: Phillips, Richard B, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_o8v3pfdl8ho1h7o8v5rdlrsgdb