Cargando…
Grape polyphenols reduce gut-localized reactive oxygen species associated with the development of metabolic syndrome in mice
High-fat diet (HFD)-induced leaky gut syndrome combined with low-grade inflammation increase reactive oxygen species (ROS) in the intestine and may contribute to dysbiosis and metabolic syndrome (MetS). Poorly bioavailable and only partially metabolizable dietary polyphenols, such as proanthocyanidi...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6181265/ https://www.ncbi.nlm.nih.gov/pubmed/30308002 http://dx.doi.org/10.1371/journal.pone.0198716 |